This recipe comes from the TASTE of the SOUTH magazine august/september 2011 issue
Provided by Darla Sibley
Categories Casseroles
Time 30m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350'. In a large bowl, combine cooked vegetables, cooked pasta, 1 cup cheese, chicken, soup, half the can of onions, milk, pepper, garlic powder, & salt. Spoon into casserole dish.
- 2. Bake 25 minutes.
- 3. Top with remaining 1 cup cheese & remaining onions. Bake 5 more minutes or until cheese melts.
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Hassan Akbar
[email protected]This casserole is delicious! I love the creamy sauce and the tender chicken.
Abigail Moagi
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can just throw everything in the crock pot and forget about it.
RICH PALOMINO
[email protected]I added some chopped broccoli to this casserole and it was delicious. It's a great way to get some extra vegetables into your diet.
Topcikur Rahman Jonaed
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
Liladhar paudel
[email protected]I'm not a huge fan of casseroles, but this one is really good. The sauce is creamy and flavorful, and the chicken is tender and juicy.
aciko Mamisbedashvili
[email protected]This casserole is delicious and easy to make. I love that I can use whatever vegetables I have on hand.
Goodness
[email protected]I've made this recipe several times and it's always a success. It's a great dish to take to potlucks or parties.
Milon Sk
[email protected]This casserole is so easy to make and it's always a hit with my guests. I highly recommend it.
Dagadu Selasie
[email protected]I love how cheesy this casserole is. It's the perfect comfort food.
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[email protected]This was my first time making a casserole and it turned out great! I followed the recipe exactly and it was delicious.
Isaiah Harvey
[email protected]I've been making this recipe for years and it's always a family favorite. It's easy to make and always turns out perfect.
Punchi Hakar
[email protected]This casserole is so comforting and delicious. It's perfect for a cold winter night.
Juna Bk
[email protected]I love that this recipe is so versatile. I've made it with different types of meat and vegetables, and it's always turned out great.
Rafio Alam Miha
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.
Anwar Ullah
[email protected]I made this casserole for a potluck and it was a huge success. Everyone raved about how delicious it was.
bliss
[email protected]This recipe was a hit with my family! Everyone loved the creamy, cheesy sauce and the tender chicken. I'll definitely be making it again.