COUNTRY BREAKFAST SKILLET

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Make and share this Country Breakfast Skillet recipe from Food.com.

Provided by CheesyGal

Categories     Breakfast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

6 slices bacon
6 cups frozen cubed hash brown potatoes
3/4 cup chopped green pepper
3/4 cup chopped onion
1 teaspoon salt
1/4 teaspoon pepper
6 eggs
1/2 cup shredded cheddar cheese

Steps:

  • Cook bacon in large skillet until crisp.
  • Remove bacon, crumble, and set aside.
  • Drain drippings, reserving 2 tablespoons in skillet.
  • Add potatoes, green peppers, onion, salt, and pepper to drippings.
  • Cook and stir for 2 minutes.
  • Cover and cook, stirring occasionally, until potatoes are brown and tender (about 15 minutes).
  • Make 6 wells in potatoes and break one egg into each well.
  • Cover and cook on low heat 8-10 minutes, or until eggs are completely set.
  • Sprinkle with cheese and bacon.

Bellahsen Ahmed
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This skillet is a great way to start your day.


rey han
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I love the simplicity of this recipe.


Niroshn Dissanayaka
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This skillet is so easy to make and it's always delicious.


And y
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I've made this skillet for breakfast, lunch, and dinner. It's always a hit.


Daverm
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This skillet is the perfect way to use up leftover sausage and potatoes.


Ariyan
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I'm so glad I found this recipe. It's a new family favorite.


Taxila Media
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This skillet is the perfect comfort food. It's warm, hearty, and filling.


Weird Weebo
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I love that this recipe is so versatile. I can add or remove ingredients depending on what I have on hand.


Louisa Vermeulen
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I've made this skillet several times now and it's always a crowd-pleaser. It's the perfect dish for a brunch or dinner party.


oalid mahamud
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This skillet was a hit with my whole family. Even my picky kids loved it.


Jorge Bryan
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I'm not usually a fan of breakfast skillets, but this one changed my mind. It was so flavorful and satisfying.


Rajan Karki
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This skillet was the perfect way to start my day. It was hearty and filling, and the flavors were amazing.


Emma Wrigley
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I've never made a skillet breakfast before, but this recipe made it so easy. I was able to get it on the table in under 30 minutes and it was delicious.


Paul Casteneda
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This recipe was a lifesaver! I had a bunch of leftover sausage and potatoes and I didn't know what to do with them. I found this recipe and it was the perfect way to use them up.


Mishelle Mokoena
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This skillet was so good! I loved the combination of flavors and textures. The sausage was crispy, the potatoes were tender, and the eggs were fluffy. I will definitely be making this again.


Macory_ Chris
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I was looking for a hearty breakfast recipe and this skillet definitely delivered. The sausage and potatoes were filling and the eggs were cooked perfectly. I will definitely be making this again.


Robin Mallette
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This recipe was easy to follow and the skillet turned out delicious. I especially liked the addition of the bell peppers and onions. They added a nice sweetness and crunch to the dish.


Faith Wangui
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I've made this skillet several times now and it's always a hit with my family. The sausage and potatoes are always cooked perfectly and the eggs are fluffy. I love that I can add whatever vegetables I have on hand, so it's always a different meal.


Irfan Vem
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This country breakfast skillet was an absolute delight! The combination of sausage, potatoes, peppers, and eggs was perfect, and the cheese melted beautifully on top. I served it with a side of toast and it was the perfect start to my day.


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