COUNTRY BBQ NACHOS
Who doesn't like Nachos?!?!?!?!
Provided by Brandy Bender
Categories Other Main Dishes
Time 25m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Cook BBQ pork according to package directions.
- 3. Arrange tortilla chips on large oven safe serving platter.
- 4. Mix ranch dressing and cream cheese.
- 5. Layer BBQ pork, ranch/cream cheese dressing and corn on top of tortilla chips.
- 6. Sprinkle with shredded cheese and jalapenos. Bake at for 10-15 minutes or broil until cheese melts.
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Juber Khan
[email protected]These nachos were so good! I made them for my family and they were a huge hit. The BBQ sauce was perfect and the cheese was melted and bubbly. The chips were crispy and didn't get soggy. I would definitely make these again.
Brett M
[email protected]I've made these nachos several times now and they're always a hit. I love that they're so easy to make and that I can customize them to my liking. I usually add some extra toppings, like jalapeños and avocado, and I've even made them with different t
Mighty Tizvigone
[email protected]These nachos were amazing! I made them for my friends and they loved them. The BBQ sauce was tangy and sweet, and the cheese was melted and gooey. The chips were crispy and held up well to all the toppings. I would definitely make these nachos again.
Prissy Tasha
[email protected]I was hesitant to try these nachos because I'm not a huge fan of BBQ sauce. But I'm so glad I did! The BBQ sauce was actually really good and it paired perfectly with the cheese and chips. I would definitely recommend these nachos to anyone, even if
Kimberely Dennis
[email protected]These nachos were so good! I made them for my family and they were a huge hit. The BBQ sauce was perfect and the cheese was melted and bubbly. The chips were crispy and didn't get soggy. I would definitely make these again.
Pakeeza Bj754
[email protected]I've made these nachos several times now and they're always a hit. I love that they're so easy to make and that I can customize them to my liking. I usually add some extra toppings, like jalapeños and avocado, and I've even made them with different t
Miller Marley
[email protected]These nachos were amazing! I made them for my friends and they loved them. The BBQ sauce was tangy and sweet, and the cheese was melted and gooey. The chips were crispy and held up well to all the toppings. I would definitely make these nachos again.
FARABI CHOWDHURY
[email protected]I was hesitant to try these nachos because I'm not a huge fan of BBQ sauce. But I'm so glad I did! The BBQ sauce was actually really good and it paired perfectly with the cheese and chips. I would definitely recommend these nachos to anyone, even if
Ismail Hosen
[email protected]These nachos were so good! I made them for my family and they were a huge hit. The BBQ sauce was perfect and the cheese was melted and bubbly. The chips were crispy and didn't get soggy. I would definitely make these again.
Mahmoud Mohsen
[email protected]I've made these nachos several times now and they're always a hit. I love that they're so easy to make and that I can customize them to my liking. I usually add some extra toppings, like jalapeños and avocado, and I've even made them with different t
Juan Colon
[email protected]These nachos were amazing! I made them for my friends and they loved them. The BBQ sauce was tangy and sweet, and the cheese was melted and gooey. The chips were crispy and held up well to all the toppings. I would definitely make these nachos again.
Kham Paudel
[email protected]I was hesitant to try these nachos because I'm not a huge fan of BBQ sauce. But I'm so glad I did! The BBQ sauce was actually really good and it paired perfectly with the cheese and chips. I would definitely recommend these nachos to anyone, even if
David Brunal
[email protected]These nachos were so good! I made them for my family and they were a huge hit. The BBQ sauce was perfect and the cheese was melted and bubbly. The chips were crispy and didn't get soggy. I would definitely make these again.
Kyla Tanner
[email protected]I've made these nachos several times now and they're always a hit. I love that they're so easy to make and that I can customize them to my liking. I usually add some extra toppings, like jalapeños and avocado, and I've even made them with different t
Bola Bamidele
[email protected]These nachos were amazing! I made them for my friends and they loved them. The BBQ sauce was tangy and sweet, and the cheese was melted and gooey. The chips were crispy and held up well to all the toppings. I would definitely make these nachos again.
Ibrahim Hamlouchi
[email protected]I was hesitant to try these nachos because I'm not a huge fan of BBQ sauce. But I'm so glad I did! The BBQ sauce was actually really good and it paired perfectly with the cheese and chips. I would definitely recommend these nachos to anyone, even if
Delices Mbuyamba
[email protected]These nachos were so good! I made them for my family and they were a huge hit. The BBQ sauce was perfect and the cheese was melted and bubbly. The chips were crispy and didn't get soggy. I would definitely make these again.
Shahzad Gouri
[email protected]I've made these nachos several times now and they're always a crowd-pleaser. I love that they're so easy to make and that I can customize them to my liking. I usually add some extra toppings, like jalapeños and avocado, and I've even made them with d
Stephanie Salladino
[email protected]These nachos were a hit at my party! I loved the combination of flavors and textures. The BBQ sauce was tangy and sweet, and the cheese was gooey and melted perfectly. The chips were crispy and held up well to all the toppings. I would definitely rec