COUNTRY APPLE FRITTER BREAD RECIPE - (3.9/5)
Provided by tschnet1
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Use a 9x5-inch loaf pan and spray with non-stick spray or line with foil and spray with non-stick spray to get out easily for slicing. Mix brown sugar and cinnamon together in a bowl. Set aside. In another medium-sized bowl, beat white sugar and butter together using an electric mixer until smooth and creamy. Beat in eggs, 1 at a time, until blended in; add in vanilla extract. Combine & whisk flour and baking powder together in another bowl and add into creamed butter mixture and stir until blended. Mix milk into batter until smooth. Pour half the batter into the prepared loaf pan; add half the apples and half the brown sugar/cinnamon mixture. Lightly pat apple mixture into batter. Pour the remaining batter over apple layer and top with remaining apples and brown sugar/cinnamon mixture. Lightly pat apples into batter; swirl brown sugar mixture through apples using knife or spoon. Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, approximately 50-60 minutes. To make glaze, mix powdered sugar and milk or cream together until well mixed. Let cool for about 15 minutes before drizzling with glaze.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md sujon Ahmes Khan
[email protected]This bread is a must-try for any baker. It's easy to make and it always turns out delicious.
Zeeshan Safdar
[email protected]This bread is a great way to use up leftover apples. It's also a great bread to serve for a potluck or party.
Jeni Brosseau
[email protected]I love the flavor of this bread. The apples and cinnamon are a great combination.
Jona Ndeunyema
[email protected]This bread is so easy to make and it always turns out perfect. It's the perfect bread to make for a quick and easy breakfast or snack.
Jumur Akter
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread to serve for a special occasion.
Katherine Penn Bangura
[email protected]This bread is the perfect addition to any fall gathering. It's delicious and easy to make.
Chris pascal
[email protected]I'm not a huge fan of apple fritters, but I loved this bread. It's not too sweet and the apples are perfectly cooked.
Tiana Fisk
[email protected]This bread is a must-try for any apple lover. It's so easy to make and it always turns out perfect.
TM Mitu
[email protected]I made this bread for my friends and they all loved it. It's a great recipe to share.
lusia Lolonlun
[email protected]This is the perfect fall recipe. The apples and cinnamon are a great combination, and the bread is so moist and flavorful.
Zaibi khan 4455
[email protected]This bread is so delicious and easy to make. I love that it's not too sweet, and the apples add a nice tartness.
JHGamer Artist
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect bread to serve for breakfast, brunch, or dessert.
Nour Mohamed
[email protected]I made this bread for my family and they loved it! My kids especially loved the cinnamon sugar topping.
Aggelos Poim
[email protected]This bread is a great way to use up leftover apples. I always have a few apples on hand, so it's nice to have a recipe that I can use them in.
Joan Taylor
[email protected]I'm not a huge fan of apples, but I loved this bread. The apples were perfectly cooked and the bread was so moist.
Adam 721
[email protected]This is the best apple fritter bread I've ever had! The flavor is amazing, and the texture is perfect.
Achyut Thakur
[email protected]This bread is so easy to make, and it always turns out perfectly. I've made it several times now, and it's always a crowd-pleaser.
Shifat Akondo
[email protected]I love the combination of apples and cinnamon in this bread. It's the perfect fall treat.
A K
[email protected]This apple fritter bread was a hit at my brunch party! It was so moist and flavorful, and the apples added a nice sweetness and crunch. I'll definitely be making this again.