COULDN'T BE EASIER SLOW COOKER BREAD
A fluffy, moist wheat and oat bread with a crisp crust. Perfect for baking bread without an oven in the summer.
Provided by LUv 2 BaKE
Categories Yeast Breads
Time 3h15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Grease a deep metal or glass bowl or 1 lb coffee can (we use a glass 18 cm Pyrex soufflé dish); turn slow-cooker on high to preheat.
- Dissolve yeast in water; combine with milk, oats, salt, oil, honey, egg, and wheat germ.
- Add flour and knead until smooth and elastic, about 5 minutes.
- Turn dough immediately into bowl or can; cover LOOSELY with foil.
- In bottom of slow-cooker, place 1/2 cup of water and a trivet or some crumpled foil.
- Place can or bowl on this; cover and bake on High for 3 hours.
- Note: sides of bread brown and crisp beautifully, top will slightly brown and be soft to touch.
- Yield: 1 medium sized loaf of bread.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Matovu Tebagalika
[email protected]This is the best bread recipe I've ever tried.
Md Sagoe
[email protected]I'm going to try this recipe this weekend.
Aiden Whitehurst
[email protected]This recipe is perfect for beginners.
Mg Tun chein
[email protected]I'm not a baker, but I'm sure I can make this bread.
Nichole shoemaker
[email protected]This bread looks so good. I can't wait to give it a try.
ALOK SINGH
[email protected]I'm definitely going to make this bread for my next party.
Yonas Assefa
[email protected]This recipe is a must-try for anyone who loves bread.
Mackenzie Shorty
[email protected]I can't wait to try this recipe. It sounds so easy and delicious.
Casey Wheeldon
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients, and it's so easy to follow.
King_gabriel
[email protected]I've made this bread several times now, and it's always a hit. My family loves it, and it's always the first thing to go at potlucks.
Mukuni Patrick
[email protected]This bread is perfect for busy people. I can just set it and forget it, and I know I'll have a delicious loaf of bread when I get home.
Janet Tomlinson
[email protected]I was skeptical about making bread in a slow cooker, but I'm so glad I tried this recipe. The bread is moist and fluffy, and it has a beautiful golden crust.
Anees Kutchi
[email protected]I love how easy this recipe is. I just throw all the ingredients in my slow cooker and forget about it. When I come back, I have a delicious loaf of bread waiting for me.
Eliel Mvuama
[email protected]This recipe is a lifesaver! I'm not a baker, but I can always count on this bread to turn out well. It's perfect for sandwiches, toast, or just eating on its own.
Thato Nyilenda
[email protected]This bread is the real deal. It's so easy to make, and it turns out perfect every time. I've made it with both white and wheat flour, and it's always delicious.