Number Of Ingredients 8
Steps:
- Squeeze as much water as possible out of the chopped spinach and place in a 12-inch Dutch oven. Thin the soup in a bowl with the milk, fold in the grated cheese, and set aside. In a smaller DO or skillet melt the butter over low heat and add the broken bread broken. Fry for a couple of minutes until the bread bits have soaked up all the butter. Place the crab meat over the bed of spinach, then pour the cheese and soup mixture over the top. Sprinkle the bread bits over the top and season with black pepper and paprika. Bake with 6-8 briquets underneath and 18-20 on top for about forty minutes. Serve with a green salad and crusty sourdough bread.
Nutrition Facts : Nutritional Facts Serves
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kishiey bae
[email protected]I really enjoyed this recipe. The crab was succulent and the sauce was flavorful. I would definitely make this again.
Rita Aniede
[email protected]This is a great recipe! The crab was cooked perfectly and the sauce was delicious. I would definitely make this again.
Atongo Berlinda
[email protected]I loved this recipe! The crab was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Bibas Tamang
[email protected]This was my first time making crab Rockefeller, and it was a success! The recipe was easy to follow and the dish turned out great. I would definitely recommend this recipe to anyone looking for a delicious and impressive seafood dish.
Mim Islam
[email protected]This recipe was easy to follow and the dish turned out great! The crab was cooked perfectly and the sauce was creamy and cheesy. I would definitely make this again.
lilian anyanwu
[email protected]I loved this recipe! The crab was succulent and the sauce was flavorful. I would definitely make this again.
Touseeq Ahmed
[email protected]This was a delicious recipe! The crab was cooked perfectly and the sauce was creamy and cheesy. I would definitely make this again.
libbybobs
[email protected]I really enjoyed this recipe. The crab was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Faiqa Akbar
[email protected]This was a great recipe! The crab was cooked perfectly and the sauce was delicious. I would definitely make this again.
trizah shiks
[email protected]I loved this recipe! The crab was cooked perfectly and the sauce was creamy and cheesy. I would definitely make this again.
Churchill Life4
[email protected]This recipe is a winner! The crab was succulent and the sauce was flavorful. I will definitely be making this again.
Razabrand Mughal
[email protected]The crab Rockefeller was delicious! The crab was cooked perfectly and the sauce was rich and creamy. I would definitely make this again.
Eunice wairimu
[email protected]This was my first time making crab Rockefeller, and it was a success! The recipe was easy to follow and the dish turned out great. I would definitely recommend this recipe to anyone looking for a delicious and impressive seafood dish.
Raja Kirani
[email protected]I was a bit skeptical about this recipe at first, but it turned out to be amazing! The crab was tender and juicy, and the sauce was creamy and cheesy. I will definitely be making this again.
Chantal Nkunzimana
[email protected]This recipe is a keeper! The crab was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.