COTTAGE PIE (AUTHENTIC IRISH RECIPE)
Make and share this Cottage Pie (authentic Irish recipe) recipe from Food.com.
Provided by Millereg
Categories One Dish Meal
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Pre-heat oven to 375 degrees.
- Brown the beef in oil.
- Remove from pan and set aside.
- Drain most of the accumulated fat from the pan.
- Sauté onions until tender, and then add chopped tomatoes and cook for 2-3 minutes.
- Add broth and stir in herbs and seasonings.
- Return brown meat to skillet and continue cooking for 5 minutes.
- Transfer all ingredients to an ovenproof casserole.
- Top with mashed potatoes (scoring them with a fork.) Dot with butter and bake uncovered in 375-degree oven for 30-40 minutes.
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Gloria Vasquez
[email protected]I'm sorry to say that this cottage pie was a fail.
Mujahid Saleem Sheikh
[email protected]This cottage pie was a big disappointment.
ani euashvili
[email protected]I would not recommend this cottage pie recipe to anyone.
Sn Samrat
[email protected]This cottage pie was a waste of time and ingredients.
Omen Midnight
[email protected]I followed the recipe exactly, but my cottage pie turned out dry and tasteless.
Majid Yousafzai
[email protected]The instructions for this cottage pie were unclear, and the results were disappointing.
acosta rich
[email protected]I found this cottage pie to be too greasy.
Ku zan
[email protected]This cottage pie was a bit bland for my taste.
Love Pariyar
[email protected]I'll definitely be making this cottage pie again.
Weza Boss
[email protected]This was the best cottage pie I've ever had.
Robin Chowdhury
[email protected]I'm not a big fan of cottage pie, but this recipe changed my mind.
Sandip Dahal
[email protected]This cottage pie was easy to make and it turned out great.
Rai Muzaffar
[email protected]Yum! This cottage pie was so good. I loved the crispy cheese topping.
ABC AD
[email protected]This cottage pie was delicious! The filling was flavorful and the mashed potatoes were creamy. I would definitely make it again.
Shiynyuy Valentine
[email protected]I made this cottage pie for a potluck and it was a hit! Everyone loved it. The cottage pie was hearty and comforting, and the mashed potatoes were fluffy and creamy.
PIZZYRAZZY
[email protected]This cottage pie was easy to make and turned out great. I used ground beef instead of lamb, and it was still very flavorful. My husband and kids loved it.
mamun mrida
[email protected]I'm not a big fan of cottage pie, but I decided to give this recipe a try. I was pleasantly surprised! The cottage pie was delicious, and I especially liked the crispy cheese topping.
Nasreen Govindasamy
[email protected]This cottage pie was a bit more work than I expected, but it was worth it. The filling was rich and flavorful, and the mashed potatoes were creamy and smooth. I especially liked the addition of the carrots and peas.
Rohit Ghimire
[email protected]I've made cottage pie many times before, but this recipe is by far the best. The instructions were clear and easy to follow, and the results were amazing. The cottage pie was so delicious and comforting, and it was a hit with my whole family.
Ibrahim Brohi
[email protected]This cottage pie recipe is a keeper! The filling was hearty and flavorful, and the mashed potatoes were fluffy and creamy. I loved the addition of the cheese on top, which gave it a nice golden crust. My family raved about it, and I'll definitely be