COTTAGE CHEESE VARENIKI RECIPE - (4/5)
Provided by á-114543
Number Of Ingredients 11
Steps:
- Dough: First mix flour with the salt. Combine the egg, milk and cottage cheese in blender. Stir combination into the flour and salt and knead to make a soft dough. Cover and let the dough stand for 10 minutes. Filling: In a bowl, combine the cottage cheese with the egg, and season to taste with salt. The filling should be thick enough to hold its shape in a spoon. Roll the dough quite thin on a floured board. Cut rounds with a large biscuit cutter. Put a round of dough on the palm of your hand. Place a spoonful of the cheese filling on the dough, fold it over to form a half circle, and press the edges together with your fingers. The edges should be free of filling. Be sure that the edges are sealed well to prevent the filling from running out. Place the vareniki on a floured board or a kitchen towel (don't crowd them), and cover with a kitchen towel to prevent drying. Drop a few vareniki at a time into a large quantity of rapidly boiling salted water. Stir very gently with a wooden spoon to separate the vareniki and to prevent them from sticking to the bottom of the pot. Continue boiling for 3 or 4 minutes. Vareniki are ready when they are well puffed. Remove them with a slotted spoon. Place in a deep dish, sprinkle generously with melted butter, and toss very gently to coat them evenly with butter. Serve in a large dish without piling or crowding them. The traditional accompaniment is sour cream. Sour cream, may be used in the filling if the cottage cheese is very dry.
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Salihu Ahmad Salim
[email protected]These vareniki are a great way to use up leftover cottage cheese. They're also a fun and creative way to introduce kids to new foods. My kids love helping me make them, and they always gobble them up.
Saka Jan
[email protected]I'm not usually a fan of cottage cheese, but I really enjoyed these vareniki. The filling was creamy and flavorful, and the dough was light and fluffy. I would definitely make these again.
Dustin Bain
[email protected]These vareniki are a delicious and affordable way to feed a crowd. I made them for a party recently, and they were a huge hit. Everyone loved them! I'll definitely be making them again.
vahid Haghighat
[email protected]I've tried many different vareniki recipes, but this one is by far my favorite. The cottage cheese filling is perfectly creamy and cheesy, and the dough is light and fluffy. I love that I can make them ahead of time and freeze them. It makes for a qu
Akhterali 555
[email protected]These vareniki are so easy to make, and they're always a hit with my family and friends. The filling is creamy and delicious, and the dough is light and fluffy. I highly recommend this recipe.
M Ejaz
[email protected]I'm a big fan of vareniki, and this recipe is one of my favorites. The cottage cheese filling is creamy and flavorful, and the dough is light and fluffy. I like to serve them with a dollop of sour cream and some fresh herbs, like dill or chives.
NAJIM GAMING
[email protected]These vareniki are a great way to use up leftover cottage cheese. They're also a fun and creative way to introduce kids to new foods. My kids love helping me make them, and they always gobble them up.
Ghulam Mohi u Din
[email protected]These cottage cheese vareniki are to die for! The dough is so light and fluffy, and the filling is creamy and flavorful. I love that you can make them ahead of time and freeze them. It makes for a quick and easy meal on busy weeknights.
Brissa Alvarez
[email protected]I wasn't sure what to expect with these vareniki, but I was pleasantly surprised. They're really tasty and easy to make. I особенно like the addition of the dill. It gives them a nice fresh flavor.
Saqib Ramzan
[email protected]These vareniki are so comforting and delicious. I love the combination of the creamy cottage cheese filling and the soft dough. I also appreciate that this recipe is relatively easy to make. I'll definitely be making these again soon.
Derek Benigno
[email protected]I've been making these vareniki for years and they're always a hit. My family loves them! The recipe is easy to follow and the results are always delicious. I highly recommend trying this recipe.
Mooey Kazooey
[email protected]Wow, these cottage cheese vareniki are amazing! The dough was so soft and tender, and the filling was perfectly creamy and cheesy. I'm definitely going to be making these again.
Amelia Coll
[email protected]Not bad! This is my first time making vareniki and they turned out pretty well. I had some trouble getting the dough to come together, but I eventually got it. The filling was easy to make and very tasty. I think I'll try making these again soon.
Jillani Jan
[email protected]I absolutely love these vareniki with cottage cheese! They're so easy to make and always come out so delicious. The dough is light and fluffy, and the filling is creamy and flavorful. I like to serve them with a dollop of sour cream and some fresh he