COTTAGE CHEESE MUFFINS
Tasty quick muffins! I found this recipe online 10-15 years ago. Keep misplacing the piece of paper it's written on and can't find it online. Found the paper and posting here for safekeeping!
Provided by Chiblue
Categories Quick Breads
Time 28m
Yield 6 muffins, 6 serving(s)
Number Of Ingredients 6
Steps:
- Cream sugar and butter. Add in remaining ingredients and stir until blended. Bake at 400 degrees for about 20 minutes.
- Doubles easily.
Nutrition Facts : Calories 286.9, Fat 13.5, SaturatedFat 6.3, Cholesterol 56.7, Sodium 580, Carbohydrate 34.7, Fiber 0.7, Sugar 15.3, Protein 6.8
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Qaiser Sultan
[email protected]These muffins are so good, I could eat them every day.
Mawande khumalo
[email protected]I've never made muffins with cottage cheese before, but I'm so glad I tried this recipe. These muffins are amazing!
doge780
[email protected]These muffins are a great way to use up leftover cottage cheese. They're also a healthier alternative to traditional muffins.
Nana Kobby
[email protected]I'm not a big fan of cottage cheese, but I loved these muffins. The cottage cheese added a nice tanginess that really complemented the sweetness of the muffins.
LyttleTom07 R
[email protected]These muffins are so moist and fluffy. I can't believe they're made with cottage cheese.
Zaheer Ahma
[email protected]I made these muffins for my friends and they loved them. They said they were the best muffins they'd ever had.
Habibullah Khan
[email protected]These muffins are the perfect combination of sweet and tangy. I love them!
Marsha Rhine
[email protected]I'm so glad I found this recipe. These muffins are a lifesaver for busy mornings.
Anime Gal
[email protected]These muffins are so easy to make and they taste amazing. I will definitely be making them again.
Khadar yare 2015
[email protected]I love that these muffins are healthy and delicious. They're the perfect way to start my day.
Samantha Pritula
[email protected]Yum! These muffins are so good.
Marcella Heupel
[email protected]These muffins are delicious! I love the cottage cheese in them. It makes them so moist and fluffy.
Kieran Bunyan
[email protected]I've made these muffins several times and they're always a hit. They're the perfect grab-and-go breakfast or snack.
David DeJesus
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I love that I can use cottage cheese to make them healthier.
Emmanuel Sibiya
[email protected]I was pleasantly surprised by how much I liked these muffins. I'm not a huge fan of cottage cheese, but it really worked in this recipe. The muffins were light and airy, and the cottage cheese gave them a nice texture.
Reham Yosrey
[email protected]These muffins were a hit with my family! They're so moist and fluffy, and the cottage cheese adds a nice tang. I'll definitely be making these again.