COTTAGE CHEESE COOKIES
Steps:
- In a medium bowl, cream together the shortening and white sugar, until smooth. Beat in the eggs, one at a time, then stir in the vanilla. Combine the flour, baking powder, baking soda, salt and cocoa; gradually stir into the creamed mixture. Fold in the cottage cheese and pecans. Cover dough and refrigerate for 1 hour.
- Preheat oven to 350 degrees F (175 degrees C). Roll the dough into walnut sized balls then roll the balls in the confectioners' sugar. Place the cookies 2 inches apart on the cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 151.2 calories, Carbohydrate 18.9 g, Cholesterol 14.5 mg, Fat 7.6 g, Fiber 0.8 g, Protein 2.5 g, SaturatedFat 2.8 g, Sodium 93 mg, Sugar 10.7 g
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Noyon Ahammed
[email protected]These cookies are the perfect afternoon snack. They're filling and satisfying, but they're not too heavy.
Joyce Kizumo
[email protected]These cookies are so easy to make. I was able to whip up a batch in less than 30 minutes.
pratiksha Bhandari
[email protected]I love the cottage cheese flavor. It makes these cookies so moist and flavorful.
ArFu Raj
[email protected]These cookies are a great way to use up leftover cottage cheese. They're also a great snack or dessert option for people who are looking for a healthier alternative to traditional cookies.
Veronica Azevedo
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect cookie for any occasion.
haseeb zafar
[email protected]These cookies are a great way to get kids to eat cottage cheese. My kids love them and they don't even realize they're eating something healthy.
Lama Bazar
[email protected]I love that these cookies are a healthier alternative to traditional cookies. They're made with whole wheat flour and they're not too sweet.
JAYBIE MANACMUL
[email protected]These cookies are the perfect afternoon snack. They're filling and satisfying, but they're not too heavy.
B2G GAMING
[email protected]I'm not a huge fan of cottage cheese, but I really enjoyed these cookies. The cottage cheese flavor is subtle and it doesn't overpower the other ingredients.
Howard Battle
[email protected]These cookies are so easy to make. I was able to whip up a batch in less than 30 minutes.
Faqiri_ 110
[email protected]I love the texture of these cookies. They're chewy on the inside and crispy on the outside.
Pervaiz Khokher
[email protected]These cookies are a great way to use up leftover cottage cheese. They're also a great snack or dessert option for people who are looking for a healthier alternative to traditional cookies.
Gotam kumar
[email protected]I was pleasantly surprised by how much I enjoyed these cookies. They're not too sweet and they have a nice tang from the cottage cheese.
Alvaro Carrillo
[email protected]These cookies are so good! I love the cottage cheese flavor. It makes them so moist and flavorful.
Yousafzai Food TV
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect combination of chewy and crispy.
Fabianna Charpentier
[email protected]These cookies were a hit at my last party! They're so easy to make and they taste delicious. I love that they're a healthier alternative to traditional cookies.