COTTAGE CHEESE BAKE
Yummy high-protein and low-fat recipe. You can use low-fat or fat-free cottage cheese.
Provided by Mandie
Categories Side Dish Vegetables Greens
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix cottage cheese, spinach, eggs, and Parmesan cheese together in a bowl; pour into an 8-inch square baking dish and smooth into an even layer.
- Bake in preheated oven until the cheese is bubbling along the edges, 20 to 30 minutes. Season with garlic powder, salt, and pepper.
Nutrition Facts : Calories 134.6 calories, Carbohydrate 5.2 g, Cholesterol 73.9 mg, Fat 5.3 g, Fiber 1.4 g, Protein 16.8 g, SaturatedFat 2.6 g, Sodium 466.2 mg, Sugar 0.8 g
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Ophentse Mokgethi
[email protected]I tried this recipe last week and it was a hit! My kids loved it and my husband said it was one of the best things I've ever made. The only thing I changed was that I used a different type of cheese. I used cheddar cheese instead of cottage cheese an
Abosede Adegborogbe
[email protected]This was a great recipe! I made it for my family last night and they loved it. The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.
Shamell Apiyo
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved it! The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.
Wawa Awaw
[email protected]This recipe was easy to follow and the results were delicious. I made it for a potluck and it was a big hit. I would definitely recommend this recipe to others.
Abdul Bashir
[email protected]I tried this recipe last week and it was a hit! My kids loved it and my husband said it was one of the best things I've ever made. The only thing I changed was that I used a different type of cheese. I used cheddar cheese instead of cottage cheese an
Saqib Aqib
[email protected]This was a great recipe! I made it for my family last night and they loved it. The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.
Ahmed El bendary
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved it! The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.
Suman Kafle
[email protected]This recipe was easy to follow and the results were delicious. I made it for a potluck and it was a big hit. I would definitely recommend this recipe to others.
Noore Harram
[email protected]I tried this recipe last week and it was a hit! My kids loved it and my husband said it was one of the best things I've ever made. The only thing I changed was that I used a different type of cheese. I used cheddar cheese instead of cottage cheese an
BELLO Ummukulthum
[email protected]This was a great recipe! I made it for my family last night and they loved it. The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.
Kali
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved it! The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.
Pimgyie Kuumbur
[email protected]This recipe was easy to follow and the results were delicious. I made it for a potluck and it was a big hit. I would definitely recommend this recipe to others.
Jashim Uddin
[email protected]I tried this recipe last week and it was a hit! My kids loved it and my husband said it was one of the best things I've ever made. The only thing I changed was that I used a different type of cheese. I used cheddar cheese instead of cottage cheese an
Fredy Sanka
[email protected]This was a great recipe! I made it for my family last night and they loved it. The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.
Fakharali Cheena
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved it! The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.
Asif Ali Asif
[email protected]This recipe was easy to follow and the results were delicious. I made it for a potluck and it was a big hit. I would definitely recommend this recipe to others.
Amiaya Lovell
[email protected]I tried this recipe last week and it was a hit! My kids loved it and my husband said it was one of the best things I've ever made. The only thing I changed was that I used a different type of cheese. I used cheddar cheese instead of cottage cheese an
Dr Hossam El Din Zidan
[email protected]This was a great recipe! I made it for my family last night and they loved it. The cottage cheese gave it a really nice moist texture and the flavor was amazing. I will definitely be making this again.