CORNSTARCH PUDDING
This if from the cornstarch box. It takes me back to the good ol' days of seventh grade homemaking class. Very easy and a nice treat.
Provided by Bertha C.
Categories Dessert
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place cornstarch, salt, and sugar in mixing bowl, and mix well.
- Add 1/2 cup milk, and stir until smooth.
- Scald 1 1/2 cups milk in top of double boiler, and add cornstarch mixture slowly, stirring constantly.
- Place over boiling water in bottom of double boiler, and cook slowly, stirring constantly until smooth and thickened.
- Cover, and cook for 15 minutes longer, stirring occasionally.
- Add vanilla and stir.
- Pour into individual molds which have been rinsed in cold water.
- Chill until firm.
- Unmold and serve with maple syrup, cream, chocolate sauce, sliced peachs, or sliced apricots as desired.
- Chocolate: Add 1 square unsweetened chocolate, melted, at the same time vanilla is added.
- Coconut: Add 1/2 cup shredded coconut to scalded milk.
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Phoebe Richards
[email protected]This pudding is a great make-ahead dessert. I often make it the night before and then serve it the next day. It's always a hit.
Rd Gang
[email protected]I've never made cornstarch pudding before, but this recipe made it so easy. It turned out perfect and my family loved it.
Naira Mustafa
[email protected]This pudding is so easy to make, even my kids can help. They love to stir the ingredients and watch the pudding thicken.
Google_PlayDakota Love
[email protected]I've made this pudding with both milk and almond milk. It's delicious either way. I prefer the almond milk version because it's a little lighter.
Christopher Christy
[email protected]This pudding is the perfect comfort food. It's warm, creamy, and sweet. I love to eat it on a cold night.
Ch Atran Atran
[email protected]I'm not a big fan of pudding, but this recipe changed my mind. It's so light and fluffy, and the flavor is amazing. I will definitely be making this again.
Henry Celestine
[email protected]This pudding is a great way to use up leftover milk. It's also a great way to get kids to eat their vegetables. I often add pureed pumpkin or carrots to it.
Angela makanda
[email protected]I made this pudding for a potluck and it was a huge hit. Everyone loved it! I'm so glad I found this recipe.
MD Labib
[email protected]This is the best cornstarch pudding recipe I've ever tried. It's so smooth and creamy, and the flavor is perfect. I will definitely be making this again.
Sameer Poudel
[email protected]I've made this pudding several times now and it always turns out perfect. It's so versatile, too. I've added fruit, chocolate chips, and even peanut butter to it. It's always a hit!
Sajim Sheikh
[email protected]This pudding is so easy to make and it's absolutely delicious! I love the creamy texture and the subtle sweetness. It's the perfect dessert for any occasion.