CORNSTARCH CAKE
Make and share this Cornstarch Cake recipe from Food.com.
Provided by lemoncurd
Categories Dessert
Time 1h30m
Yield 1 bundt cake
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Butter and flour a 10 cup loaf pan or a 12 cup bundt pan.
- Sift the flour with the cornstarch, baking powder, and salt.
- Set aside.
- Beat the butter until smooth.
- Gradually beat in all but 1/4 cup of the sugar.
- Beat in the extract.
- Continue to beat for 5 minutes, until butter is very light and fluffy.
- Stir in the flour/cornstarch mixture in 3 additions, alternating with the half and half.
- In a clean bowl, beat the egg whites until it forms a soft peak.
- Beat in the remaining 1/4 cup of sugar, and continue beating until stiff, glossy peaks form when the beater is raised.
- Gently fold the beaten whites into the batter in 3 additions.
- Scrape the batter into the prepared pans.
- Bake for 1 hour and 10 minutes, or until the cake is well browned and springs back when lightly pressed in the center.
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Chhoying Penjor
[email protected]Would not recommend. The cake was dense and lacked any real flavor.
Brandon clough
[email protected]Overall, I'm really happy with this cornstarch cake recipe. It's a great way to use up leftover cornstarch and it's a delicious and moist cake.
Afshan Mahar
[email protected]This cake was a let down. It was dry and crumbly, and the flavor was just okay.
Angel Garcia
[email protected]This cornstarch cake is a delicious and affordable dessert. Perfect for a quick and easy treat.
Monda Zoom
[email protected]I'm a bit of a baking novice, but this cornstarch cake recipe was easy to follow and the results were impressive. Definitely recommend it to other beginners.
Seiam Islam
[email protected]I've never had cornstarch cake before, but this recipe is a great introduction. The cake was moist and flavorful, and the texture was perfect.
Adhir roy
[email protected]Meh!
Chis Fleury
[email protected]This cornstarch cake is a must-try for any baker. It's simple to make and absolutely delicious. The perfect treat for any occasion.
Abuabdullah Korayem
[email protected]Not worth the effort. The cake was bland and lacked any real flavor.
Lerato Moeng
[email protected]This cornstarch cake is a keeper! It's so moist and fluffy, and the flavor is amazing. I'll be making it again and again.
ABDI SAYID A S
[email protected]A bit disappointed with the outcome. The cake was a bit too sweet for my liking.
ashfaq zia
[email protected]This cornstarch cake was a hit at my last dinner party. Everyone loved the light and airy texture.
Hamzo 0071
[email protected]Easy to follow recipe and the cake came out perfect! Will definitely make again.
Aloesa Valina Fernandes
[email protected]Not a fan of this cornstarch cake. It was too dense and dry for my taste.
Waheed Faruk
[email protected]This cake is a delight! The texture is incredibly soft and the flavor is rich and buttery. I especially enjoyed the hint of vanilla.
Naledi Klaas
[email protected]I've tried this cornstarch cake recipe and it turned out amazing! The cake was moist and fluffy, with a slightly crispy exterior. I loved the simple, yet delicious flavor.