CORNMEAL PANCAKES (EGGLESS)
Cormeal gives an excellent flavour to pancakes, although it makes them kinda hard to spread. Since these pancakes don't have sugar, they can be made either "sweet" or "savory" depending on what you have them with. They also taste great served hot right off the griddle!
Provided by Anu_N
Categories Breakfast
Time 10m
Yield 10 pancakes, 10 serving(s)
Number Of Ingredients 5
Steps:
- Cream the cornmeal, salt, and butter together.
- Add the milk and enough water to make a moist but firm batter.
- Drop, using about 1/4 cup of batter, onto a hot greased griddle, and flatten using the back of a spoon wetted with water.
- This can be a tad tricky, but wetting the spoon helps a lot!
- When brown, turn and cook the other side.
- Serve hot with maple syrup, honey, or butter.
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Deniese Morris
[email protected]I'm not a huge fan of cornmeal pancakes, but these were pretty good.
Elizabeth Nanyonyi
[email protected]These pancakes are perfect for a lazy weekend breakfast.
Bakhtali Khanwazire
[email protected]I made these pancakes for my kids and they loved them. They're a great way to get kids to eat their vegetables.
C0ZYBEAR
[email protected]I'm allergic to eggs, so I was excited to try this eggless cornmeal pancake recipe. They were delicious!
Milan Shahi
[email protected]These pancakes are a great way to use up leftover cornmeal.
Naqi Ali
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I would have liked.
Mario Trujillo
[email protected]These pancakes were a little too dry for my taste, but they were still good.
Nikita Brussouw
[email protected]I was pleasantly surprised by how delicious these pancakes were. I'm not usually a fan of cornmeal pancakes, but these were light and fluffy, with a great flavor.
San
[email protected]These pancakes are so easy to make and they taste amazing. I will definitely be making them again.
Bimal Magar
[email protected]I've tried many cornmeal pancake recipes, but this one is definitely my favorite. The pancakes are light and airy, with a slightly crispy exterior.
Severa Navarro
[email protected]These cornmeal pancakes were a hit with my family! They were fluffy and flavorful, and the perfect addition to our weekend breakfast.