CORNMEAL COOKIES I
This is an old recipe of my grandmother's. These crunchy cookies are guaranteed to please.
Provided by Eve King
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 18
Number Of Ingredients 9
Steps:
- In a large bowl, blend butter and sugar until creamy. Add egg and beat well.
- In another bowl, stir together flour, cornmeal, baking powder and salt; gradually add to butter mixture. Add vanilla and blend thoroughly. Stir in the optional raisins.
- Form dough into ball, wrap tightly in plastic wrap, and chill until firm, about 1 hour.
- Roll out dough on well-floured board to 1/4 inch thickness. Cut with cookie cutters (2 1/2 inches in diameter) and place 1 inch apart on lightly greased cookie sheet.
- Bake in 350 degree F (175 degrees C) oven for 10-12 minutes or until edges are golden. Store in airtight container.
Nutrition Facts : Calories 167.1 calories, Carbohydrate 22.2 g, Cholesterol 30.7 mg, Fat 8.2 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 5 g, Sodium 119.6 mg, Sugar 10.8 g
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Sinta Nurhayati
[email protected]I'm so glad I tried this recipe. These cookies are amazing!
Raluca challenge
[email protected]These cookies were delicious! I can't wait to make them again.
Charlotte Cunningham
[email protected]This recipe is a keeper! I'll definitely be making these cookies again.
Ustob Arfan
[email protected]I would recommend using a different recipe for cornmeal cookies.
Md Ashadul Ahmed
[email protected]The instructions were a bit unclear, but the cookies turned out okay.
Andrei2010 Andrei
[email protected]I found this recipe to be a bit too sweet.
Zachary Thomas
[email protected]These cookies were a bit dry for my taste.
Ali Haider Ali Haider
[email protected]I'm so glad I found this recipe. These cookies are delicious and perfect for any occasion.
Rony Vk
[email protected]These cookies were a big hit at my party. Everyone loved them!
Fatima Queen
[email protected]I love these cookies! They're so easy to make and always turn out great.
Sahil khan tk
[email protected]These cookies are amazing! The cornmeal gives them a unique flavor and texture. I will definitely be making them again.
Joshua Rowe
[email protected]I was looking for a cornmeal cookie recipe and this one was perfect. The cookies were crispy on the outside and chewy on the inside.
Dikshya Marasini
[email protected]These cookies were so delicious! I loved the flavor of the cornmeal. They were also really easy to make.
Nishad Jahan
[email protected]I've been making these cookies for years and they're always a favorite. They're so simple to make and always turn out great.
Sofia Sofia
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I loved the crispy edges and the chewy center.