CORNMEAL BUTTERMILK PANCAKES
Make and share this Cornmeal Buttermilk Pancakes recipe from Food.com.
Provided by Aroostook
Categories Breakfast
Time 20m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Sift together flour, salt and baking soda.
- Stir in cornmeal.
- Add egg and buttermilk and beat just until smooth.
- Pour 1/4 cup batter for each cake onto a lightly greased, hot griddle.
- Bake until golden brown on both sides.
- Serve hot.
- Makes about 10 pancakes.
- * Note: Buttermilk differs so try a mini test pancake to make sure the batter is thick enough. If not add a bit more flour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #pancakes-and-waffles #breakfast #american #easy #kid-friendly #vegetarian #grains #stove-top #dietary #comfort-food #inexpensive #northeastern-united-states #pasta-rice-and-grains #taste-mood #equipment
You'll also love
Jedin Isa
[email protected]I can't wait to try this recipe!
Golda Ackun
[email protected]These pancakes are so good! I'll definitely be making them again.
Donna Gomes
[email protected]The pancakes were a bit too sweet for my taste.
Lady b Touch
[email protected]I've made these pancakes several times and they're always a hit with my friends and family.
Denise Westbrook
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dry.
husam husam
[email protected]These pancakes are perfect for a lazy Sunday morning breakfast.
Irfan Meerani
[email protected]I love that this recipe uses cornmeal. It gives the pancakes a unique flavor and texture.
Devin Toniolo
[email protected]The pancakes were a little bland for my taste.
Zahid Ahmdani
[email protected]The recipe was easy to follow and the pancakes turned out great. I would definitely recommend it.
vivian odero
[email protected]I've tried a lot of pancake recipes, but this one is by far the best. The pancakes are so flavorful and moist.
Khum B k
[email protected]These pancakes are so fluffy and light! They're perfect for a weekend breakfast.
Ayaan gaming
[email protected]I'm not a big fan of cornmeal, but these pancakes were surprisingly good. I'll definitely be making them again.
Jake Hutchison
[email protected]The pancakes were a bit too dense for my taste.
Sobala Mathema
[email protected]I've made this recipe several times and it's always a hit with my family.
safal Koirala
[email protected]These pancakes are a great way to use up leftover cornmeal. They're also a lot healthier than traditional pancakes.
Khalid Waheed Khan
[email protected]The flavor was ok, but the texture was a bit dry.
Jadarius Dukes
[email protected]My kids loved these pancakes! They're so easy to make and they taste great.
M.A BAH
[email protected]I love cornbread and I was craving a pancake version. This recipe delivered!
sahjad ali
[email protected]These pancakes were fluffy and delicious! The cornmeal gave them a nice texture and the buttermilk made them extra moist. I will definitely be making these again!