CORNMEAL BREADED TROUT

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Make and share this Cornmeal Breaded Trout recipe from Food.com.

Provided by PaulaG

Categories     Trout

Time 9m

Yield 4 serving(s)

Number Of Ingredients 7

4 large egg whites
1/4 cup skim milk
2 teaspoons creole seasoning
3/4 cup blue cornmeal
1 lb raw rainbow trout, skinless,cut into four pieces
1/2 teaspoon hot pepper sauce, to taste
1 lemon, quartered

Steps:

  • Spray a large skillet with olive oil-flavored cooking spray; set aside.
  • In a large shallow dish, combine egg whites, milk, Creole seasoning and pepper sauce.
  • Whisk egg whites until frothy.
  • Blend in cornmeal; add trout fillets turning to coat.
  • Set skillet over medium-high heat.
  • When pan is hot, spray trout with cooking spray and cook sprayed-side down, 2 minutes.
  • Spray side-facing up with cooking spray and turn fillets.
  • Cook until fish pulls apart when tested with a fork, 1 to 2 more minutes.
  • Serve with lemon wedges and extra hot sauce on the side.

Amy Zamarripa
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I'm not a big fan of fish, but this recipe changed my mind. The trout was cooked perfectly and the cornmeal breading was delicious.


Elizabeth Mendoza
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This recipe is a great way to cook trout. The fish was cooked perfectly and the cornmeal breading added a delicious flavor.


Mr Bhai
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I love the crispy texture of the cornmeal breading. It's the perfect complement to the flaky trout.


Monica Felix
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This recipe is easy to follow and the results are delicious. The trout is cooked perfectly and the cornmeal breading is crispy and flavorful.


Faizan Ghazanfar iqbal
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I'm always looking for new ways to cook trout, and this recipe didn't disappoint. The fish was cooked perfectly and the cornmeal breading was crispy and flavorful.


Baba mere Jan
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This recipe is a great way to cook trout. The fish was cooked perfectly and the cornmeal breading added a delicious flavor.


Sujan sujan Sujan sujan
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I've made this recipe several times and it's always a hit. The trout is always cooked perfectly and the cornmeal breading is crispy and flavorful.


Soni Baniya
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This recipe is a keeper! The trout was cooked to perfection and the cornmeal breading was crispy and flavorful.


Sarah Day
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I'm not a big fan of fish, but this recipe changed my mind. The trout was cooked perfectly and the cornmeal breading was delicious.


Sanni Ayomide
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This recipe is easy to follow and the results are amazing. The trout is cooked perfectly and the cornmeal breading is crispy and flavorful.


Omphemetse Phoko
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I love the crispy texture of the cornmeal breading. It's the perfect complement to the flaky trout.


Rahiem Sirleaf
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This recipe is a great way to cook trout. The fish was cooked perfectly and the cornmeal breading added a delicious flavor.


Saim Khan
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I love cornmeal-breaded fish, and this trout recipe is one of the best I've tried. The fish was cooked perfectly and the breading was crispy and flavorful.


Shihab Shijon
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I've never cooked trout before, but this recipe made it easy. The fish was cooked perfectly and the cornmeal breading was crispy and flavorful.


Mudassar Ali Hussain Saleem
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This cornmeal-breaded trout recipe was a hit with my family! The fish was crispy on the outside and flaky on the inside, and the cornmeal breading added a delicious flavor.


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