CORNISH LOAF
More of a cake really. My mum used to make this for school pack up. Its especially nice spread with some butter or with custard. You can use any dried fruit that takes your fancy.
Provided by Little Sand Fairy
Categories Dessert
Time 1h30m
Yield 2 loaves, 8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to Gas Mark 3, 160 C degrees.
- Rub margarine into flour until mixture resembles fine breadcrumbs.
- Add all other dry ingredients.
- Mix eggs with milk together lightly.
- Mix milk mixture into dry mixture.
- Bake in 2 loaf tins for approximately 1 hour or until a knife inserted into the loaf comes out clean.
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Irfan AA
[email protected]This loaf was delicious! The cornbread was moist and flavorful, and the bacon added a nice touch of smokiness. I would definitely recommend this recipe.
Afghani Girls
[email protected]I've never made cornbread before, but this recipe was easy to follow and the loaf turned out great. It was a hit with my family!
Aron green
[email protected]This recipe is a keeper! The loaf was moist and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.
Arebah Nissa
[email protected]I made this loaf for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Md Rkth
[email protected]This loaf was a bit dry for my taste, but the flavor was good. I think I would add some extra butter or milk next time.
MOHAMMED RASEL
[email protected]This recipe was easy to follow and the loaf turned out delicious. I used fresh corn from my garden and it really made a difference. The bacon added a nice savory flavor.
Destiny Chipman
[email protected]I followed the recipe exactly and the loaf turned out perfect. It was golden brown and cooked through. The flavor was amazing!
Anthony Gafoor
[email protected]This loaf was delicious! The cornbread was moist and flavorful, and the bacon added a nice smoky flavor. I would highly recommend this recipe.
Leeanne Wegener
[email protected]I've made this recipe several times and it always turns out great. It's a simple dish to make, but it's always a crowd-pleaser.
Yesenia Cornejo
[email protected]This Cornish loaf was a hit with my family! The combination of sweet corn and savory bacon was perfect. I will definitely be making this again.