CORNED BEEF WITH HORSERADISH MUSTARD SAUCE
Steps:
- In a kettle combine the corned beef with enough cold water to cover it by 2 inches, bring the water just to a boil, skimming the froth, and simmer the corned beet, covered, for 3 hours, or until it is tender. (Do not let the cooking liquid boil.) Remove the kettle from the heat and let the corned beef stand in the cooking liquid 20 minutes. In a small bowl stir together the horseradish and the mustard. Transfer the corned beef to a cutting board and with a sharp knife remove all but a very thin layer of fat. Cut the corned beef across the grain into 1/4-inch-thick slices and serve it with the sauce.
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Jitendra Gupta
gupta@yahoo.comI've tried a lot of corned beef recipes, but this one is by far the best. The meat is always so tender and juicy, and the sauce is amazing. I highly recommend this recipe!
Arshad Ali Thebathi
arshad@hotmail.co.ukThis recipe is a great way to make corned beef. The meat was very tender and flavorful, and the sauce was delicious. I will definitely be making this again.
jaswinder singh
singh-j33@hotmail.comI love this recipe! The corned beef is always so tender and flavorful, and the sauce is the perfect complement. I highly recommend this recipe to anyone who loves corned beef.
Steven Ssemanda
s93@yahoo.comThis was my first time making corned beef, and I was so impressed with how easy it was. The recipe was very clear and easy to follow, and the meat turned out perfectly. I will definitely be making this again.
Maxamed Allow
a-m36@hotmail.comI've tried a lot of corned beef recipes, but this one is by far the best. The meat is always so tender and juicy, and the sauce is amazing. I highly recommend this recipe!
Louise Albertus
louise-albertus33@yahoo.comThis recipe is a great way to make corned beef. The meat was very tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Sv Suzun
sv_suzun@yahoo.comI love this recipe! The corned beef is always so tender and flavorful, and the sauce is the perfect complement. I highly recommend this recipe to anyone who loves corned beef.
JHONATAN chaires
jhonatanc87@gmail.comThis was my first time making corned beef, and I was so impressed with how easy it was. The recipe was very clear and easy to follow, and the meat turned out perfectly. I will definitely be making this again.
Hahsg Hshsh
hshshh@hotmail.comI've tried a lot of corned beef recipes, but this one is by far the best. The meat is always so tender and juicy, and the sauce is amazing. I highly recommend this recipe!
Dutton
dutton94@gmail.comThis recipe is a great way to make corned beef. The meat was very tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Banji Simfukwe
s18@hotmail.comI love this recipe! The corned beef is always so tender and juicy, and the sauce is the perfect balance of sweet and tangy. I highly recommend this recipe to anyone who loves corned beef.
Hazrareza Selim
hazrareza_selim70@yahoo.comThis was my first time making corned beef, and I'm so glad I used this recipe. The meat turned out perfectly, and the sauce was amazing. I will definitely be making this again.
Okeke Chioma
cokeke33@hotmail.frI've made this corned beef recipe several times now, and it's always a hit. The meat is always so moist and tender, and the sauce is delicious. I highly recommend this recipe!
Irtiza's vlog
vlog-irtizas@gmail.comThis corned beef recipe is a keeper! The meat was so tender and flavorful, and the horseradish mustard sauce was the perfect complement. I will definitely be making this again.