CORNED BEEF WITH A PLUM GLAZE (SLOW COOKER)
I found this in a weekly magazine pull out. I've never been too keen on corned beef but it's my husbands favourite meat. I had always made it with mustard sauce and thought this sounded nice for a change.
Provided by Evie3234
Categories Meat
Time 4h20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place the first five ingredients in to a large slow cooker, then pour over enough cold water to cover meat.
- Cook on low for 7-9 hours or high for 4-6 hours until meat is tender.
- Remove meat when cooked and put on serving plate.
- Pour the plum glaze over entire piece of meat and slice to serve.
- Plum Glaze.
- Combine all ingredients for the plum glaze in a small saucepan and bring to the boil.
- Let simmer for 2-3 minutes to reduce to a thick glaze.
- Pour over meat before slicing.
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Fgjk
[email protected]This is my go-to recipe for corned beef. It's always a hit with my family and friends. The plum glaze is what really makes this dish special.
Abhay Mgr
[email protected]I made this recipe for my family and they loved it! The corned beef was so tender and flavorful. The plum glaze was a great addition and really made the dish.
Brittney Hudson
[email protected]This was a great recipe! The corned beef was very tender and the plum glaze was a perfect complement. I will definitely be making this again.
Precious Ogbole
[email protected]I loved this recipe! The plum glaze added a unique and delicious flavor to the corned beef. I will definitely be making this again.
Saqib Aqib
[email protected]This recipe is a must-try! The corned beef is so tender and the plum glaze is amazing. I will definitely be making this again and again.
Asyrian Termenater
[email protected]I've made this recipe several times and it always turns out perfectly. The corned beef is always tender and flavorful, and the plum glaze is a delicious addition.
Maries Collections
[email protected]This was my first time making corned beef and it turned out great! The plum glaze was a nice touch and the meat was very tender. I will definitely be making this again.
Mahlet Kebede
[email protected]I made this recipe for dinner last night and it was a hit! My family loved the corned beef and the plum glaze. It was so easy to make and I will definitely be making it again.
apna Kallar syedan Salman
[email protected]The corned beef turned out perfectly! It was so tender and flavorful. The plum glaze was a great addition, and it really complemented the meat. I will definitely be making this again for St. Patrick's Day.
Faizan Qamar
[email protected]This corned beef recipe is a keeper! The plum glaze adds a delicious sweetness and richness to the meat, and the slow cooker makes it so easy to prepare. I will definitely be making this again.