CORNED BEEF SURPRISE
This is a recipe from Guam and uses canned corned beef (Hormel makes a 12-oz variety). You could also substitute a can of Spam (a Hawaiian favorite) for a similar result.
Provided by threeovens
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat a large skillet, over medium heat, and lightly saute onion and bell pepper in the oil about 2 to 3 minutes; add the corned beef and combine with the onion and peppers by breaking the beef up with a wooden spoon and stirring.
- Flatten mixture evenly in the bottom of the pan, then pour the tomato sauce evenly over top; reduce heat, if needed, to prevent sauce bubbling out of the pan.
- Season with salt and pepper and other seasonings as desired, to taste (DO NOT STIR).
- Simmer, uncovered, over medium low heat, until liquid has mostly evaporated, about 15 minutes.
- Place about 1 cup of rice on each of 4 serving dishes, then divide beef mixture into 4 and use a spatula to place each portion on top of the rice.
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Md Alhaz Hossain
[email protected]Yum!
Johnny Digger
[email protected]This was so good!
Deon Tore
[email protected]This recipe is a keeper!
Braz'lynn Waller
[email protected]I'll definitely be making this again.
Gadu Miat
[email protected]Delicious!
Huzaifa Shaikh
[email protected]This corned beef surprise was a hit! The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
ola steph
[email protected]This recipe was easy to follow and the results were amazing! The corned beef was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Lala Faisal
[email protected]This was a great recipe! The corned beef was fall-apart tender and the vegetables were cooked to perfection. I will definitely be making this again.
Waleed Mukhtar
[email protected]I made this recipe for my family and they loved it! The corned beef was so tender and the vegetables were cooked perfectly. I will definitely be making this again.
Olawale Yusuf
[email protected]This corned beef surprise was delicious! The meat was tender and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe.
kolawole wasiu alabi
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again and again.
old chips
[email protected]I made this recipe for my St. Patrick's Day party and it was a huge success! Everyone loved the corned beef and vegetables. I will definitely be making this again next year.
South Korea
[email protected]This was the easiest corned beef recipe I've ever tried. I just threw everything in the slow cooker and let it cook all day. The results were amazing! The meat was fall-apart tender and the vegetables were perfectly cooked.
Inaya Express
[email protected]I'm not a huge fan of corned beef, but this recipe changed my mind. The meat was so tender and juicy, and the vegetables were cooked to perfection. I'll definitely be making this again.
Rimon Hassan
[email protected]This corned beef surprise was a hit with my family! The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.