CORNED BEEF HASH CAKES
This recipe is delicious, quick and easy. It goes great with green beans, and is the perfect way to use left over mashed potatoes. Serve with green beans for a quick supper or eggs and toast for a hearty breakfast.
Provided by KATERS0404
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oil in a large skillet over medium heat. Fry onion in oil until translucent. Transfer to a medium bowl, and mix with mashed potatoes and corned beef. Season with salt and pepper. Form into 8 patties. Fry patties in the skillet over medium-high heat until golden brown on both sides.
Nutrition Facts : Calories 113.8 calories, Carbohydrate 9.7 g, Cholesterol 12.9 mg, Fat 6.1 g, Fiber 0.9 g, Protein 5 g, SaturatedFat 1.7 g, Sodium 319.8 mg, Sugar 1.1 g
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Fanny Video
[email protected]Yum!
Sana Jatti
[email protected]I'm definitely going to be making these hash cakes again!
Masoom Jaan
[email protected]These hash cakes are a great way to get your kids to eat their vegetables.
Eva Ishot
[email protected]I can't wait to try these hash cakes with different toppings, like salsa or sour cream.
Sidra Ahmad
[email protected]These hash cakes are a fun and delicious way to change up your breakfast routine.
Saad Rohaan
[email protected]I'm always looking for new ways to cook corned beef and these hash cakes are a great option.
Tawhid Gaming
[email protected]These hash cakes are perfect for a quick and easy weeknight meal.
Shaunrachelle
[email protected]I love that these hash cakes can be made ahead of time and reheated.
Sammy Fler
[email protected]These hash cakes are a great way to use up leftover corned beef.
Waniya Faizan
[email protected]I followed the recipe exactly, but my hash cakes didn't turn out as crispy as I would have liked.
Shahzada Afridi
[email protected]These hash cakes were a bit too dry for my taste. I think I'll add some more butter or oil next time.
Rajapaksha Rajapaksha
[email protected]I've never had corned beef hash cakes before, but these were really good! I'll definitely be making them again.
Emmy Persaud
[email protected]These hash cakes are so easy to make and they taste amazing. I highly recommend them.
Lateef
[email protected]I made these hash cakes for a party and they were a huge hit! Everyone loved them.
Best Sunday
[email protected]These hash cakes were delicious! The corned beef flavor really shines through.
Joy Matubbar
[email protected]My kids loved these hash cakes! They're a great way to get them to eat their vegetables.
Atifaqra Atif
[email protected]I've made these hash cakes several times now and they're always a crowd-pleaser. They're perfect for a quick and easy breakfast or brunch.
CAS4343
[email protected]These corned beef hash cakes were a hit with my family! They were easy to make and had a great flavor. I especially liked the crispy edges.