CORNED BEEF AND SWISS DIP
Warm and delicious corned beef dip. Serve with crackers or toast the hunks of bread taken from the center of the Italian loaf. You can also bypass the bread altogether and bake in a 9x13 covered pan. I have also cooked this in a slow cooker on Low for 3 hours.
Provided by ArmyWO
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h20m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat vegetable oil in a skillet over medium heat. Cook and stir onion until tender, 5 to 7 minutes.
- Transfer onion to a large mixing bowl.
- Stir corned beef, cream cheese, mayonnaise, sour cream, Swiss cheese, and garlic powder into onion. Mix until thoroughly combined.
- Slice a piece of bread from the top of the Italian bread and hollow the center of the loaf, creating a long bread bowl. Leave at least 1/2 inch of bread on the sides. Reserve bread chunks from center of loaf for dipping if desired.
- Spoon the corned beef mixture into the bread bowl.
- Wrap the filled bread bowl in aluminum foil and place on a baking sheet.
- Bake in preheated oven until the dip is fully cooked and bubbling, 1 to 1 1/2 hours.
Nutrition Facts : Calories 293.3 calories, Carbohydrate 11.8 g, Cholesterol 45 mg, Fat 24.1 g, Fiber 0.6 g, Protein 8 g, SaturatedFat 9.3 g, Sodium 386 mg, Sugar 0.7 g
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Nassanga Maya
[email protected]I love this recipe! It's so easy to make and the results are always amazing. I've made it for parties and potlucks and it's always a hit.
Ishmael Jafi
[email protected]This was my first time making corned beef and Swiss dip and it was so easy! The meat turned out perfectly and the sauce was delicious. I will definitely be making this again.
Sarah Mann
[email protected]I've made this recipe several times and it's always a hit. The meat is always so tender and the sauce is so flavorful. I highly recommend it.
Samantha Calderon (Sassy)
[email protected]This was a great recipe. The meat was so tender and the sauce was delicious. I would definitely make it again.
Nakalema Phiona
[email protected]I love this recipe. It's so easy to make and it's always delicious.
Bismillah khan mughal
[email protected]This was my first time making corned beef and Swiss dip and it was a success!
Sudesh Sunar
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Ali Raza Attari
[email protected]This was a great recipe. I would definitely recommend it.
Arnesh Limbu
[email protected]I love this recipe!
Zafar Niazi
[email protected]This was my first time making corned beef and Swiss dip and it was so easy!
Sami Sundrana
[email protected]I've made this recipe several times and it's always a hit.
Obodo Henry
[email protected]This was a great recipe. The meat was tender and the sauce was delicious.
Sardar Amin
[email protected]I love this recipe! It's so easy to make and the results are always amazing.
Yara Cell
[email protected]This was my first time making corned beef and Swiss dip and it was so easy! The meat turned out perfectly and the sauce was delicious.
Joon Lee
[email protected]I've made this recipe several times and it's always a hit. The meat is always so tender and the sauce is so flavorful.
Shaharya Hashan
[email protected]This was a great recipe! I made it for my family and they loved it. The meat was so tender and the sauce was delicious.