I had a recipe very similar to this that I lost. There is always canned corned beef in my pantry, and this dish made an easy dinner or lazy weekend breakfast. I found this recipe in the Honolulu Star Bulletin.
Provided by Pinay0618
Categories Breakfast
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Grease 2-quart casserole dish or 9-inch square glass baking dish.
- Melt 2 tablespoons butter in small skillet, saute onions until tender; set aside.
- Place potatoes in bottom of greased casserole dish. Layer corned beef, eggs and sauteed onions.
- In mixing bowl, combine mushroom soup, milk and grated cheese; pour over casserole.
- Melt remaining 2 tablespoons butter in skillet, add bread crumbs and cook over low until crumbs are lightly browned. Sprinkle over top of casserole. Bake for 30 minutes.
Nutrition Facts : Calories 224.8, Fat 11.7, SaturatedFat 6.2, Cholesterol 128.8, Sodium 200.6, Carbohydrate 22.9, Fiber 2.1, Sugar 4.2, Protein 7.3
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Naseeb Bacha
n@gmail.comThis casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.
Eibrahim Mondol
e-m60@aol.comI'm always looking for new ways to use corned beef, and this casserole is a great one. It's easy to make and it's delicious.
Bertha Romandia
bertha_romandia@gmail.comI made this casserole for breakfast and it was perfect. It was hearty and filling, and the flavors were amazing.
Kataike Edith
e.kataike@hotmail.comThis casserole is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Tafseer Butt
buttt@yahoo.comI've made this casserole several times and it always turns out great. It's a great way to use up leftover corned beef.
MDAbdulla Ahmed
mdabdullaahmed33@gmail.comI'm not a big fan of corned beef, but I loved this casserole. The eggs and cheese really balance out the flavor.
Anthony Fabian
anthony-fabian47@hotmail.comThis is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand.
David Nelson
n_d@gmail.comI made this casserole for a potluck and it was a huge success. Everyone loved it.
monalisa ashlynn
ashlynn49@yahoo.comThis casserole is a great way to use up leftover corned beef. It's easy to make and it's delicious.
That one trans Guy_
g_t37@gmail.comI'm always looking for new ways to use corned beef, and this casserole is a great one. It's easy to make and it's delicious.
Mbah Lcm leonfrank
mbah@hotmail.comI made this casserole for breakfast and it was perfect. It was hearty and filling, and the flavors were amazing.
Saleh Alassaf
a.saleh@aol.comThis casserole is so easy to make and it's always a crowd-pleaser. I highly recommend it.
TikTok remix photography Editing
t-e@hotmail.co.ukI've made this casserole several times and it always turns out great. It's a great way to use up leftover corned beef.
Reyaad Ali
ali@gmail.comI'm not a big fan of corned beef, but I loved this casserole. The eggs and cheese really balance out the flavor.
mmythpt insaan
mmythpt@hotmail.comThis is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand.
Indika Saman
i.s39@hotmail.comI made this casserole for a potluck and it was a huge success! Everyone loved it.
allan tanui
at@yahoo.comThis casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.