This recipe requires a bit of time, but it is worth the effort. Serve with marbled rye bread. Adding peeled whole red potatoes adds an additional texture and flavor. The stock combination will be a little salty; adding water can reduce this.
Provided by David Shaulter
Categories Main Dish Recipes Roast Recipes
Time 10h45m
Yield 6
Number Of Ingredients 7
Steps:
- Place brisket in the crock of a slow cooker. Pour beef stock over brisket.
- Place pickling spices, garlic, and bay leaves into a cheesecloth bag, tie the bag, and submerge it into the stock.
- Cook on Low for 8 hours.
- Remove brisket to a cutting board; cut into small pieces.
- Strain cooking liquid through a fine-mesh sieve. Discard spices and any strained pieces.
- Combine brisket, chicken stock, strained beef stock, and cabbage in the slow cooker crock.
- Cook on Low until cabbage is tender, about 2 1/2 hours.
Nutrition Facts : Calories 462.7 calories, Carbohydrate 15.9 g, Cholesterol 92.5 mg, Fat 31.9 g, Fiber 5.5 g, Protein 28 g, SaturatedFat 12.4 g, Sodium 465.7 mg, Sugar 8 g
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Scott DeLancey
[email protected]This recipe is a winner!
Laura Rennicker
[email protected]I'm really impressed with this recipe!
FAROOQ GHOURi
[email protected]This recipe was a hit! I will definitely be making this again.
M Uzear
[email protected]I'm so glad I tried this recipe! The cabbage was cooked to perfection.
Mano Alixe
[email protected]This recipe is a keeper! The corned beef was fall-apart tender.
SK ROKIB
[email protected]I'm really impressed with this recipe! The corned beef was so tender and flavorful.
Ram Siss
[email protected]This recipe was easy to follow and the results were delicious! The corned beef was tender and flavorful, and the cabbage was cooked perfectly.
lloyd erica
[email protected]I'm so glad I found this recipe! The corned beef was so tender and flavorful, and the cabbage was cooked to perfection. I will definitely be making this again.
Hakeem siddiq ahmed saifi
[email protected]This recipe is a winner! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Acquah Juliana
[email protected]I was really impressed with this recipe! The corned beef was so tender and flavorful, and the cabbage was cooked to perfection. I will definitely be making this again.
Ricky McKnight
[email protected]This recipe was a hit! The corned beef was fall-apart tender and the cabbage was perfectly cooked. I will definitely be making this again.
Kimmerle Goudelock
[email protected]I'm so glad I tried this recipe! The corned beef was so tender and flavorful, and the cabbage was cooked to perfection. I will definitely be making this again.
Nill Akiss
[email protected]This recipe was easy to follow and the results were delicious! The corned beef was tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
ANUJAN ANU
[email protected]My family loved this recipe! The corned beef was so tender and the cabbage was perfectly cooked. I will definitely be making this again.
Margaret Brooks-Wright
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful, and the cabbage was cooked to perfection. I will definitely be making this again.
GoddessP Jas
[email protected]I tried this recipe for the first time last night and it was a hit! The corned beef was fall-apart tender and the cabbage was perfectly cooked. I will definitely be making this again.
Kashif Prince
[email protected]Wow! This recipe was amazing! The corned beef was so moist and the cabbage was cooked perfectly. I will definitely be making this again.
Gul Ahmed
[email protected]This corned beef and cabbage recipe is an absolute winner! The meat was so tender and flavorful, and the cabbage was cooked to perfection. I will definitely be making this again and again.