CORNED BEEF AND CABBAGE BAKE
This is a quick and easy recipe if you buy the Swiss cheese and corned beef at the Deli. I think you can cut each casserole into more than four pieces and still have a very filling meal. If you like corned beef and cabbage you will love this recipe.
Provided by budgiesntiels
Categories < 60 Mins
Time 35m
Yield 2 casseroles
Number Of Ingredients 8
Steps:
- In a large skillet, melt the butter; stir in the cabbage, onion, and caraway seeds. Cover and cook over medium heat for 8-10 minutes or until the cabbage is crisp tender, stirring occasionally; set aside.
- Meanwhile, in a large bowl, combine the corned beef, Swiss cheese, and salad dressing.
- Seperate the biscuits; place 10 biscuits in each of two ungreased 9-inch round baking pans. Press the biscuits onto the bottom and halfway up the sides of the pans.
- Add cabbage mixture; top with the corned beef mixture. Bake, uncovered, at 350 F for 20-25 minutes or until heated through and biscuits are golden brown. Cut into wedges.
Nutrition Facts : Calories 1378.4, Fat 104, SaturatedFat 48.7, Cholesterol 340.7, Sodium 3075.6, Carbohydrate 44.4, Fiber 5.5, Sugar 16.5, Protein 67.6
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Tanha Log
[email protected]This recipe is a little time-consuming, but it's definitely worth it. The beef and cabbage are cooked to perfection.
Nelson K Mutai
[email protected]I'm not a big fan of cabbage, but I loved this dish. The beef was so tender and flavorful, and the cabbage was cooked perfectly.
Rashid Ali Brohi
[email protected]This is a great recipe for a crowd. I made it for a St. Patrick's Day party and it was a huge hit.
Aamir Rao
[email protected]I followed the recipe exactly and the dish turned out perfectly. The beef was tender and flavorful, and the cabbage was perfectly cooked. I would definitely recommend this recipe to others.
Bakojja Dennis
[email protected]This dish was a little bland for my taste. I would recommend adding some additional seasonings.
yubraj Acharya
[email protected]I'm not a big fan of corned beef, but I loved this dish. The cabbage was especially delicious.
Thomas Arthur
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The beef is always tender and flavorful, and the cabbage is perfectly cooked.
Starr Chan
[email protected]The cabbage was a little too crunchy for my taste, but the beef was cooked perfectly.
kabugho shifah
[email protected]I've never made corned beef and cabbage before, but this recipe made it easy. The dish was delicious and I will definitely be making it again.
Toslim Ahmed
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
MD.Minhaj
[email protected]I followed the recipe exactly and it turned out perfectly. I would definitely recommend this recipe to others.
Marsha Batchelor
[email protected]The beef was a little tough, but the cabbage was delicious.
Nebir Rehman
[email protected]I've made this dish several times and it's always a crowd-pleaser. The leftovers are also great for sandwiches.
Abidemi Olayiwola
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find.
Deeta Pardsi
[email protected]This corned beef and cabbage bake was a hit with my family! The beef was tender and flavorful, and the cabbage was perfectly cooked. I will definitely be making this dish again.