CORNBREAD STUFFING WITH SWEET POTATOES AND SQUASH
Enjoy the flavors of fall in this delicious side dish of cornbread stuffing baked using sweet potatoes, butternut squash and Progresso® chicken broth.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h55m
Yield 10
Number Of Ingredients 16
Steps:
- Heat oven to 375°F. Spray 13x9- inch (3-quart) glass baking dish with cooking spray.
- In large, deep skillet, heat oil over medium-high heat. Cook seasoning blend and garlic in oil 2 minutes, stirring frequently, until vegetables are tender. Stir in squash, sweet potatoes, apple, melted butter, brown sugar, chopped sage, 1 teaspoon of the Creole seasoning and the water. Reduce heat to medium. Cover; cook 15 minutes, stirring occasionally, until squash and potatoes are tender. Stir in 1 3/4 cups of the broth. Remove from heat; cool 15 minutes.
- In medium bowl, stir together stuffing mix, egg, and remaining 1 teaspoon Creole seasoning and 1 3/4 cups broth. Fold into squash mixture. Spoon into baking dish. Cover with foil.
- Bake 25 minutes. Sprinkle with pecans; bake uncovered 20 minutes or until thoroughly heated and pecans are toasted. Let stand 10 minutes before serving. Garnish with sage leaves.
Nutrition Facts : Calories 220, Carbohydrate 31 g, Fat 1, Fiber 3 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 610 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
thabisile promise
promise@aol.comI made this stuffing for my family last night and it was a huge success!
Abdul Raja
r_a@gmail.comThis stuffing is a must-try! It's so flavorful and moist.
Nasvar Khan
k-n@gmail.comI've made this stuffing several times now and it's always a hit. It's so easy to make and it's always delicious.
Donna O'Neal
oneal.donna@yahoo.comThis stuffing was amazing! I made it for Thanksgiving dinner and it was a huge hit. The flavors were perfect and the texture was moist and fluffy.
Nila web world
w60@gmail.comI made this stuffing for my family last night and it was a huge success! Everyone loved it. The stuffing was moist and flavorful, and the sweet potatoes and squash added a nice touch of sweetness and color.
Richard Adjei
richard-a@hotmail.comThis stuffing is a must-try! It's so flavorful and moist. I love the addition of sweet potatoes and squash. It's the perfect stuffing for any holiday meal.
Bisharat KinG
kb@yahoo.comI've made this stuffing several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of cornbread, sweet potatoes, and squash. It's the perfect stuffing for any occasion.
futuristic art & packages
futuristica14@gmail.comThis stuffing was amazing! I made it for Thanksgiving dinner and it was a huge hit. The flavors were perfect and the texture was moist and fluffy. I will definitely be making this stuffing again.
Testimony Boluwatife
boluwatife_t94@yahoo.comI made this stuffing for my family last night and it was a huge success! Everyone loved it, even my picky kids. The stuffing was moist and flavorful, and the sweet potatoes and squash added a nice touch of sweetness and color. I will definitely be ma
Nadim bro
bro_nadim98@gmail.comThis cornbread stuffing with sweet potatoes and squash was absolutely delicious! I made it for Thanksgiving dinner and it was a huge hit with my family and friends. The stuffing was moist and flavorful, and the sweet potatoes and squash added a nice