CORNBREAD SOURDOUGH STUFFING

Cornbread Sourdough Stuffing image

The prunes and dried pears add a sweetness to this classic cornbread stuffing.

Provided by Martha Stewart

Categories Food & Cooking Dinner Recipes Dinner Side Dishes

Yield Stuffs one 14-pound turkey

Number Of Ingredients 12

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Ingredients

6 tablespoons unsalted butter
1 medium onion, cut into 1/4-inch dice
2 cloves garlic, minced
2 carrots, peeled, cut into 1/4-inch dice
1/2 bulb fennel, ends trimmed, cut into 1/4-inch dice
Basic Cornbread for Stuffing, cut into 1/2 inch cubes
1 day-old 10-ounce sourdough ficelle, cut into 1/2-inch cubes
3 tablespoons finely chopped assorted fresh herbs, such as rosemary, sage, thyme, parsley, and marjoram
1 cup pitted prunes, cut into 1/2-inch dice
5 dried pears, cut into 1/2-inch dice
Salt and freshly ground black pepper
1/2 cup Homemade Turkey Stock, or low-sodium canned chicken broth, skimmed of fat

Steps:

Melt 2 tablespoons butter in a large skillet over medium-low heat. Add onion, garlic, carrots, and fennel; cook until vegetables are tender, about 10 minutes. Remove from heat.
In a large bowl, combine cornbread and sourdough. Add vegetables, herbs, prunes, and pears; season with salt and pepper.
Melt remaining 4 tablespoons of butter. Add melted butter and turkey stock to stuffing mixture. Toss to combine; let cool.

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Aimee Rees

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I've made this stuffing several times now and it's always a winner. It's so easy to make and it's always delicious. I love that it's not too heavy or greasy.

Nour Nasser

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This stuffing is amazing! I made it for Thanksgiving and it was a huge hit. The cornbread adds a nice sweetness and the sourdough gives it a bit of a tang. I will definitely be making this again.

Sardor ramirez

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I made this stuffing for a potluck and it was a big hit. Everyone loved it. I will definitely be making it again.

Umair mughal

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This is the best stuffing I've ever had. It's so moist and flavorful. I love the combination of cornbread and sourdough.

Nooblion 2

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I've made this stuffing several times now and it's always a winner. It's so easy to make and it's always delicious. I love that it's not too heavy or greasy.

Chion Zaddar

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This stuffing is delicious! I made it for Thanksgiving and it was a huge hit. The cornbread adds a nice sweetness and the sourdough gives it a bit of a tang. I will definitely be making this again.

Faizan Asif

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I made this stuffing for a potluck and it was a big hit. Everyone loved it. I will definitely be making it again.

Kendra Jolly

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This is the best stuffing I've ever had. It's so moist and flavorful. I love the combination of cornbread and sourdough.

Rajan tmg

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I've made this stuffing several times now and it's always a winner. It's so easy to make and it's always delicious. I love that it's not too heavy or greasy.

Toilet Paper

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This stuffing is amazing! I made it for Thanksgiving and it was a huge hit. The cornbread adds a nice sweetness and the sourdough gives it a bit of a tang. I will definitely be making this again.

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