Looking for a tasty way to use up extra corn bread? Give this change-of-pace salad with vegetables and bacon a try. Perfect for two, it's guaranteed to shake up the dinner doldrums.-Marge Price, Dothan, Alabam
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the cornbread, tomato, green pepper, onions and celery. Add mayonnaise; toss to coat. Sprinkle with bacon. Serve immediately.
Nutrition Facts : Calories 373 calories, Fat 22g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 711mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 3g fiber), Protein 7g protein.
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Breezy shots
breezy_shots@gmail.comThis salad is so easy to make and it's always a hit. I love that it's a great way to use up leftover cornbread.
Gift Friday
friday.g20@yahoo.comThis salad is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their vegetables.
Sohail Arain
a86@gmail.comI love the combination of flavors in this salad. The cornbread is sweet and savory, the black beans are hearty, and the avocado and red onion add a nice freshness.
Awais Raza Roy
awais-r@gmail.comThis salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or potluck.
Hammad Hassan
h.hassan48@yahoo.comThis salad is so easy to make and it's always a hit. I love that it's a great way to use up leftover cornbread.
jani jutt
j87@yahoo.comThis salad is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their vegetables.
MÒĤŜĬÑ RAZA ÇĤÊĚMÃ
m.r53@gmail.comI love the combination of flavors in this salad. The cornbread is sweet and savory, the black beans are hearty, and the avocado and red onion add a nice freshness.
Md Jofial
m.j@hotmail.frThis salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or potluck.
Absam Jutt
jutta73@yahoo.comI'm not a huge fan of cornbread, but this salad changed my mind. It's so flavorful and refreshing.
Kendra Shalati
kshalati11@gmail.comThis salad is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their vegetables.
Soap Doap
s@yahoo.comI love this salad! It's so easy to make and it's always a crowd-pleaser.
Fayazahmed Maitlo
maitlofayazahmed@hotmail.comThis is a great recipe for a potluck or party. It's easy to make and always a hit.
Golam Mostafa
mgolam81@hotmail.co.ukI made this salad for my family and they all loved it. Even my picky kids ate it all up.
Oriakhi Sarah
o.sarah@hotmail.frThis salad is so refreshing and flavorful. I love the combination of textures and the dressing is perfect.
Majidul majidul
majidul_m14@hotmail.co.ukI've made this salad several times now and it's always a crowd-pleaser. It's a great way to showcase fresh summer produce.
Avi Basnet
basnet.avi@yahoo.comThis was a great recipe! I made it for a picnic and it was a big hit. Everyone loved the unique flavor combination.
Bola Matilda
m_bola@aol.comThis salad is so easy to make and so delicious. I love that it's a great way to use up leftover cornbread.
Azah Newton
newton@hotmail.comI'm not usually a fan of cornbread, but this salad changed my mind. The cornbread was moist and flavorful, and the combination of ingredients was perfect. I'll definitely be making this again.
Zain Masood
zain-m@yahoo.comThe cornbread salad was a hit at our potluck! Everyone loved the sweet and savory flavors. I made a double batch and it was all gone in no time.
Ralph Sosa
sosa_r91@gmail.comThis salad was a delightful surprise! The combination of cornbread, black beans, corn, avocado, and red onion was unique and flavorful. I especially loved the dressing, which added a tangy and creamy touch. It was easy to make and perfect for a light