CORNBREAD SALAD

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Cornbread Salad image

A lady brought this to our home study group potluck and it was wonderful. She gave me the basics of what was in it and here if what I have come up with. Turned out really good. Cook time does not include the time it takes to cook bacon and the cornbread. I cooked the bacon in the microwave.

Provided by Nimz_

Categories     < 60 Mins

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 12

7 cups cornbread, torn into bite size pieces (I used Southern Country Cornbread)
6 slices cooked bacon, crumbled
1/3-1/2 cup red onion, chopped
1/4 cup green bell pepper, chopped
1/4 cup red bell pepper, chopped
2 small tomatoes, seeded and chopped
1/4 cup sweet pickle, chopped
1/4 cup dill pickle, chopped
1 cup mayonnaise
1/4 cup sweet pickle juice
1/4 teaspoon fresh ground pepper
1 dash ground red pepper

Steps:

  • In a small bowl, whisk together the mayonnaise, sweet pickle juice and peppers and set aside.
  • In a large bowl combine the remaining ingredients, tossing well.
  • Add the dressing mix to the cornbread mixture just before serving.
  • Enjoy.

Mumi Rahman
r.mumi@hotmail.com

This salad is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their vegetables.


GM ISRAFIL ALLOM
a.g67@hotmail.com

I made this salad for a party, and it was a huge hit. Everyone loved the unique flavor combination.


Omobude A. Barnabas
barnabas42@gmail.com

I added some crumbled bacon to this salad, and it was amazing! It gave the salad a smoky, savory flavor.


Subhadra Bogati
sb@hotmail.com

I'm not a big fan of mayonnaise, so I substituted Greek yogurt in the dressing. It was still delicious!


Khademul Islam
khademuli3@hotmail.co.uk

This salad is a great way to get your kids to eat their vegetables. My kids love the sweet cornbread croutons.


Phool Fatima
p@hotmail.co.uk

I've made this salad with both fresh and frozen corn, and it's always delicious. It's a great way to enjoy corn all year long.


Anjum Aziz
a_anjum@hotmail.com

This salad is so easy to make, and it's always a hit. I love that I can use any kind of cornbread I want.


Glance Mathebula
glance-m@gmail.com

I'm always looking for new ways to use cornbread, and this salad is a great option. It's a delicious and creative way to enjoy this classic Southern dish.


Kany teenage
t-k@aol.com

This is a great recipe for a healthy and satisfying lunch. I love that it's packed with fresh vegetables.


Robel Ahmmed
robel.ahmmed@gmail.com

I made this salad for my family, and they all loved it. Even my picky kids ate it up!


Gio Toledo
t@hotmail.com

This salad is perfect for a summer picnic or potluck. It's light and refreshing, and it's easy to transport.


Alhaji Jalloh
a-jalloh28@yahoo.com

I love the combination of sweet and savory in this salad. The cornbread croutons are a great way to add a bit of texture and crunch.


Alex Mackenzie
alexmackenzie16@yahoo.com

I've made this salad several times now, and it's always a favorite. It's so easy to make, and it's always a crowd-pleaser.


Pauline Mmry
p56@yahoo.com

This recipe is a great way to use up leftover cornbread. I had a half a pan of cornbread left over from dinner, and this salad was the perfect way to use it up.


Enock Msutfu
msutfu.e@gmail.com

I'm not usually a fan of cornbread, but this salad was surprisingly delicious! The dressing was light and flavorful, and the cornbread croutons added a nice crunch.


Saras - X
sx@gmail.com

This cornbread salad was a hit at my last potluck! Everyone loved the unique combination of sweet cornbread and savory salad ingredients. I will definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #course     #preparation     #breads     #salads     #side-dishes