CORNBREAD SALAD
Even if you're not a fan of cornbread, this salad will surprise you. I never have any left over and am always asked for the recipe. You can make this your own by trading out vegetables.
Provided by Staci Cakes
Categories Other Salads
Time 30m
Number Of Ingredients 14
Steps:
- 1. DRESSING - Stir together the ranch dressing/dip mix, sour cream, and mayo until well incorporated. Refrigerate.
- 2. CORNBREAD - Prepare cornbread per package instructions. Set aside to cool.
- 3. LAYERING THE SALAD - Crumble 1/2 of the cornbread in the bottom of a trifle or clear glass bowl. Next layer with 1/2 of the corn, peas, onions, green peppers, and tomatoes. Spread 1/2 of the ranch mixture over vegetables. Sprinkle 1 cup of cheese over the ranch layer. Top cheese with 1/2 of the bacon bits. Layer again as stated above, using the remaining ingredients.
- 4. Cover and refrigerate overnight before serving. The colder the better.
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Adesh Kurmi
[email protected]This salad is perfect for summer! It's light and refreshing.
Ebony Sewell
[email protected]I was disappointed with this salad. The cornbread croutons were too dry, and the dressing was too vinegary.
Heba Kahled
[email protected]This salad is so quick and easy to make! It's perfect for a weeknight meal.
Prince Humble
[email protected]This salad is unique and tasty! I've never had anything like it before. The cornbread croutons are a great addition, and the dressing is perfectly tangy.
CORLY Holman
[email protected]I wasn't impressed with this salad. The cornbread croutons were soggy, and the dressing was too bland. I won't be making this salad again.
Melodie Bales
[email protected]This salad is a family favorite! My kids love the sweet cornbread croutons, and I love that it's a healthy way to get them to eat their veggies.
Pamela Etheridge Luddeke
[email protected]This salad is really versatile. You can easily customize it to your liking. For example, you could add grilled chicken or shrimp, or you could use a different type of dressing.
Aniyah Samuels
[email protected]This salad is so easy to make! I can have it on the table in less than 30 minutes. It's a great option for busy weeknights.
Akash Masura
[email protected]This salad is a great way to get your veggies in. It's packed with fresh corn, tomatoes, cucumbers, and onions. The dressing is also light and healthy, so you can feel good about eating this salad.
Foyjul Alom
[email protected]This salad is perfect for summer! It's light and refreshing, and the cornbread croutons add a nice touch of sweetness. I love serving this salad at picnics and barbecues.
N. J.
[email protected]I was really excited to try this salad, but I was disappointed with the results. The cornbread croutons were too dry and hard, and the dressing was too vinegary. I ended up throwing most of the salad away.
vipraju Sarkar
[email protected]This salad is bursting with flavor! The cornbread croutons add a sweet and savory element, the veggies are crisp and refreshing, and the dressing is perfectly tangy. I love that this salad has something for everyone.
Hamza Rhmani
[email protected]I'm always looking for healthy salad recipes, and this one fits the bill perfectly. It's packed with fresh veggies and lean protein, and the dressing is light and healthy. I feel good about eating this salad, and it always leaves me feeling satisfied
Immaculate Ampurra
[email protected]This salad is so quick and easy to make, which is a huge plus for me. I'm always short on time, so I appreciate recipes that can be thrown together in a few minutes. The salad is also really versatile, so I can easily customize it to my liking.
Vanita Nita
[email protected]I'm always looking for new salad recipes, and this one definitely caught my eye. It's so unique and flavorful! The cornbread croutons are a genius idea, and they add a great texture to the salad. I also love the dressing, which is light and tangy.
Sahan Nimsara
[email protected]This cornbread salad was a hit at my last potluck! The combination of sweet cornbread, crisp veggies, and tangy dressing was perfect. I especially loved the addition of crumbled bacon, which gave the salad a nice smoky flavor.