CORNBREAD MUFFINS II
A good cornbread muffin that can be frozen in bags and reheated as needed.
Provided by CHRISW
Categories Bread Quick Bread Recipes Muffin Recipes Savory Muffin Recipes
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Lightly grease or line 12 muffin cups.
- In a large bowl, mix together cornmeal, all-purpose flour, baking powder, baking soda, salt and sugar. In a separate bowl, combine buttermilk, eggs and vegetable oil; beat well. Pour buttermilk mixture into flour mixture; stir until blended. Pour batter into prepared muffin cups.
- Bake in preheated oven for 15 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 178.5 calories, Carbohydrate 26.3 g, Cholesterol 32.6 mg, Fat 6.5 g, Fiber 1.5 g, Protein 4.7 g, SaturatedFat 1.2 g, Sodium 443.5 mg, Sugar 6.3 g
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Sukalal Dangol
sukalal@yahoo.comI made these muffins for a potluck and they were a big hit! Everyone loved them and asked for the recipe.
Sn Sohan
ssn@gmail.comThese muffins were a bit dry for my taste. I think I would add an extra egg next time.
Diyash Bhatt
diyash@aol.comI've made these cornbread muffins several times now and they are always a crowd-pleaser. They are so easy to make and they always come out perfectly.
Sujan Thaquri
sujan-t5@yahoo.comThese cornbread muffins were a hit! They were moist, fluffy, and had a delicious corn flavor. I followed the recipe exactly and they turned out perfectly.
Helen Morrison
helen_m88@gmail.comThese muffins were a bit too dense for my taste. I think I would use less flour next time.
EBHODAGHE Gods power
g-ebhodaghe69@gmail.comI made these muffins for breakfast and they were perfect! They were light and fluffy and had a great flavor.
Sagar Paudel
s29@gmail.comThese muffins were delicious! I loved the sweet corn flavor. I will definitely be making them again.
MD Dosirul Islam Hridoy
md83@yahoo.comI followed the recipe exactly but my muffins didn't turn out as good as the ones in the picture.
Frank Marquez
frank.marquez@yahoo.comThese muffins were really easy to make and they turned out great! I will definitely be making them again.
Ajalodin Aalam
aa72@yahoo.comI've made these muffins several times now and they are always a hit! They are so easy to make and they always come out perfectly.
Tehila Mweemba
mweemba@hotmail.comThese muffins were a bit too dense for my taste. I think I would use less flour next time.
Dinesh Tharu chy
d.chy@aol.comI made these muffins for breakfast and they were perfect! They were light and fluffy and had a great flavor.
janelle blackman
janelle.b@aol.comThese muffins were delicious! I loved the sweet corn flavor. I will definitely be making them again.
Ashley Whitehead
whitehead.ashley@hotmail.comI followed the recipe exactly but my muffins didn't turn out as good as the ones in the picture.
Salita khadka
salita_k77@yahoo.comThese muffins were really easy to make and they turned out great! I will definitely be making them again.
Amanuel Ayele
aayele69@hotmail.comI made these muffins for a potluck and they were a big hit! Everyone loved them and asked for the recipe.
Farmanali Farman
farman@yahoo.comThese muffins were a bit dry for my taste. I think I would add an extra egg next time.
Tharushi Sanjana
s@hotmail.comI've made these cornbread muffins several times now and they are always a crowd-pleaser. They are so easy to make and they always come out perfectly.
Tony F
f-tony86@hotmail.co.ukThese cornbread muffins were a hit! They were moist, fluffy, and had a delicious corn flavor. I followed the recipe exactly and they turned out perfectly.