CORNBREAD MUFFINS I
These muffins are very similar to the ones found in a famous down-home cooking restaurant. They're so simple to make and taste great because they have real pieces of corn as well as corn meal.
Provided by Lisa K
Categories Bread Quick Bread Recipes Muffin Recipes Corn Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease or line 12 muffin cups.
- In a large bowl, cream together butter, sugar, honey, eggs and salt. Mix in flour, cornmeal and baking powder; blend thoroughly. Stir in milk and corn. Pour or spoon batter into prepared muffin cups.
- Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into center of a muffin comes out clean.
Nutrition Facts : Calories 242.9 calories, Carbohydrate 37.4 g, Cholesterol 52.1 mg, Fat 9.2 g, Fiber 1.2 g, Protein 4 g, SaturatedFat 5.3 g, Sodium 191.1 mg, Sugar 17.9 g
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Abrehet
[email protected]I've tried many cornbread muffin recipes, but this one is definitely my favorite. It's easy to make and always turns out delicious.
Suehsman Giri
[email protected]These cornbread muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
Mea Blatchford
[email protected]I'm not a big fan of cornbread, but these muffins were really good. They were moist and had a great flavor.
MD Golzar hasan
[email protected]I made these cornbread muffins for my family and they loved them! They said they were the best cornbread muffins they've ever had.
Nick Manseder
[email protected]These cornbread muffins are so moist and flavorful. I love the crispy edges and the fluffy interior.
Gulsherkhan Kawga
[email protected]I've made these cornbread muffins several times now and they always turn out great. They're a staple in my kitchen!
Thilini Dilhani
[email protected]These cornbread muffins are so versatile. You can serve them with butter and honey, or you can add them to soups and stews.
Akramkhan Sindh
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients that I always have on hand.
Mudassir Ahmed
[email protected]These are the best cornbread muffins I've ever had! The recipe is easy to follow and the muffins turn out perfect every time.
Domonique Collins
[email protected]I made these cornbread muffins for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
Ricardo Florece
[email protected]These cornbread muffins were a hit! They were moist and fluffy, and the cornmeal gave them a nice texture. I will definitely be making these again.