Make and share this Cornbread Loaf recipe from Food.com.
Provided by Gaelige Coinnaigh
Categories Breads
Time 1h30m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F Grease 9-by-5-inch loaf pan. Dust pan with cornmeal; shake out excess.
- Mix first 6 ingredients in large bowl.
- Whisk eggs, oil, milk and buttermilk in medium bowl.
- Add egg mixture and corn to dry ingredients and stir just until combined.
- Pour batter into prepared pan. Bake 15 minutes.
- Reduce temperature to 325F and continue baking until tester inserted into center comes out clean, about 1 hour.
- Cool bread in pan on rack 30 minutes. Turn out bread onto rack. Serve warm or at room temperature. (Can be prepared 1 day ahead. Cover tightly and store at room temperature.).
Nutrition Facts : Calories 318.6, Fat 13.4, SaturatedFat 2.2, Cholesterol 44.5, Sodium 238.2, Carbohydrate 45.2, Fiber 2, Sugar 16.3, Protein 5.7
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Rafiq mardan
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it.
Mr.Z
[email protected]This cornbread is amazing! I love the sweet and savory flavor.
Sara Shifa
[email protected]I've made this cornbread several times now and it always turns out perfectly. It's a great recipe for beginners.
Mike Ray Hood
[email protected]This cornbread is delicious! I love the crispy edges and the moist center.
susmita lama
[email protected]I made this cornbread for my family and they loved it! It's a great recipe for a quick and easy side dish.
Md Remon sheikh
[email protected]This cornbread is amazing! It's so moist and flavorful. I will definitely be making this again.
heathen
[email protected]I've been looking for a good cornbread recipe for ages and I'm so glad I finally found this one! It's everything I was looking for and more.
we noobs
[email protected]This is the best cornbread recipe I've ever tried! It's so easy to make and it always turns out perfectly.
RJ RAHIM
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it.
Nigel Williamson
[email protected]This cornbread is amazing! I love the sweet and savory flavor.
Fjay Mabz
[email protected]I've made this cornbread several times now and it always turns out perfectly. It's a great recipe for beginners.
Karthik jana
[email protected]This cornbread is delicious! I love the crispy edges and the moist center.
Mandume Martin
[email protected]I made this cornbread for my family and they loved it! It's a great recipe for a quick and easy side dish.
Chuta Khokhar Khokhar
[email protected]This cornbread is amazing! It's so moist and flavorful. I will definitely be making this again.
Md Kauser
[email protected]I've been looking for a good cornbread recipe for ages and I'm so glad I finally found this one! It's everything I was looking for and more.
Jaber Abdelhamid
[email protected]This is the best cornbread recipe I've ever tried! It's so easy to make and it always turns out perfectly. I love the sweet and savory flavor.
Ellana Petty
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it. I especially liked the crispy edges.
Valeri Kupunia
[email protected]This cornbread is so moist and delicious! I've made it several times now and it always turns out perfectly. I love that it's made with whole wheat flour, which gives it a nice nutty flavor.