Provided by carvalhohm
Number Of Ingredients 13
Steps:
- Mix beef and pork in a large bowl; set aside. In a separate bowl, combine remaining ingredients; mix well. Stir cornbread mixture into meat mixture. Form into a rounded loaf; place in a lightly greased 2-quart casserole dish. Bake, uncovered, at 350 degrees for 45 minutes. Cover loosely with aluminum foil; return to oven for an additional 10 to 15 minutes. Makes 8 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khaled Totyaa
[email protected]I don't like meatloaf, so I'm not going to try this recipe.
Chris “Beaker” Good
[email protected]This recipe looks a little too complicated for me. I'm going to have to find something else to make.
catherine rwigi
[email protected]I'm not sure about the combination of cornbread and jalapeños, but I'm willing to give it a try.
Kabarungi Joy
[email protected]This meatloaf looks delicious! I can't wait to try it.
Jerry Heeralal
[email protected]I'm definitely going to try this recipe the next time I make meatloaf.
Dereck Rodriguez
[email protected]This meatloaf is perfect for a party or potluck. It's easy to make and everyone will love it.
Hina Shazadi
[email protected]I love the combination of cornbread and jalapeños in this meatloaf. It's a unique and delicious twist on a classic dish.
Aliyan Butt
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Tracy Parker
[email protected]I made this meatloaf for my family last night and it was a huge hit! Everyone loved it.
KEITH BLANKENSHIP
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful.
Jay C. Milholland
[email protected]I'm not a big fan of jalapeños, but this meatloaf was still delicious. The cornbread topping is amazing.
Tanya Gasper
[email protected]This meatloaf is a must-try! The cornbread topping is to die for.
Rana Yousaf
[email protected]I love this recipe! It's so easy to make and the results are always amazing.
Alabi Fadekemi
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser.
Debbie Stevens
[email protected]I've made this meatloaf several times now, and it's always a hit. It's easy to make, and the results are always delicious.
Marquetta George
[email protected]This meatloaf was a hit at my party! Everyone loved the combination of cornbread and jalapeños. It's a great recipe for a casual get-together.
Sweet Heart
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The cornbread topping is amazing, and the jalapeños add a nice touch of heat. I'll definitely be making this again!
G C
[email protected]This is the best meatloaf I've ever had! The cornbread topping is so moist and flavorful, and the jalapeños give it a nice kick. I will definitely be making this again.
Walji Kolhi
[email protected]I made this meatloaf for my family last night and they loved it! The jalapeños added just the right amount of heat, and the cornbread topping was a nice change from the usual ketchup glaze.
Mercedes Clear
[email protected]This cornbread jalapeño meatloaf is a delicious and unique twist on a classic dish. The combination of sweet cornbread and spicy jalapeños is perfect, and the meatloaf is moist and flavorful.