CORNBREAD - DAIRY FREE
This is a sweet cornbread.
Provided by Jayne Cagle Combs
Categories Sweet Breads
Time 35m
Number Of Ingredients 9
Steps:
- 1. Put all the dry ingredients in a large bowl. Stir the dry ingredients around to mix them together.
- 2. In a medium size bowl, mix all of the wet ingredients. Once you have stirred and mixed the wet ingredients you can now add them to your dry ingredients until combined.
- 3. I use a large ungreased glass casserole dish about 9 x 13. Put it an oven at 400 degrees on the middle rack. Just make sure you have about 2 inches on the sides of the dish as it will rise quite a bit. Or you could try to divide into two 8x8 dishes. Cook between 20-30 minutes. Test it with a toothpick in several places in the middle. If it comes out clean you should be good. My oven took me about 30 minutes. But it will depend on what size dish you use and your oven. But start checking around 20 min. I found using the convection made it brown faster than it was actually cooking it. Serve with honey butter and chili. So yummy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Miru Shahahi
[email protected]I've made this cornbread recipe several times now, and it's always a hit. It's the perfect side dish for a hearty meal.
sushil regmi
[email protected]This is a great recipe! The cornbread is moist and flavorful, and it's the perfect side dish for a summer cookout.
Kiomi Jackson
[email protected]This cornbread is delicious! It's so moist and flavorful, and it has the perfect amount of sweetness. I love the addition of cheese and jalapeños.
Lee Butler
[email protected]I've been making this cornbread recipe for years, and it's always a hit. It's the perfect balance of sweet and savory.
Tisha Biswas
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful, and it's the perfect side dish for any meal.
Noljina Rana
[email protected]I love this recipe! It's so versatile. I've used it to make cornbread muffins, cornbread waffles, and even cornbread pancakes.
Yahayya Abdullahi
[email protected]This cornbread is a game-changer! It's so easy to make, and it's always a hit with my family and friends.
Ethan Wilkinson
[email protected]I've never been a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and it has the perfect amount of sweetness.
Daniel Peters
[email protected]This cornbread is delicious! I love the sweet and savory flavors.
Anju Mahato
[email protected]I've made this cornbread several times now, and it's always a hit. It's the perfect side dish for a summer cookout.
Gir Bahadur Saru
[email protected]This cornbread is so moist and flavorful. I love the addition of honey and butter.
Debbie Doremus
[email protected]I love this recipe! It's the perfect cornbread recipe for a beginner.
Terreion Rogers
[email protected]This cornbread is a keeper! It's so easy to make, and it's always a hit with my family and friends.
Gaming with Riyaz
[email protected]I've tried many cornbread recipes, but this one is definitely my favorite. It's so moist and flavorful, and it has a great texture.
Khani Jani
[email protected]This cornbread is delicious! It's the perfect side dish for a hearty meal. I especially love the addition of cheese and jalapeños.
Noe Pelagio
[email protected]I love this recipe! It's so easy to make, and it always turns out perfectly. I've even made it for potlucks and parties, and it's always a crowd-pleaser.
Mugisa Ceaser
[email protected]This cornbread is the absolute best! It's so moist and flavorful, and it has the perfect amount of sweetness. I've made it several times now, and it's always a hit.