Delicious Fall recipe
Provided by Patricia Frady
Categories Pies
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Heat oven to 375-degrees. Grease 8-inch square or round glass baking dish with shortening or cooking spray.
- 2. In a 12-inch skillet, melt 2 tablespoons butter over medium-high heat. Gently stir in remaining filling ingredients with wooden spoon. Cook about 5 minutes, stirring occasionally, until apples are tender. Pour into baking dish.
- 3. In medium bowl, stir together cornbread topping ingredients. Spread over apples, covering them completly. Bake 20 to 25 minuters or until topping is golden brown.
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Ryan Huante
[email protected]Overall, I thought this recipe was just okay. I might try making it again with some different ingredients.
Joel Jox
[email protected]I had a hard time finding cornmeal at my local grocery store.
Loneabo Mthwes
[email protected]I found this recipe to be a little too sweet for my taste.
Josh Simms
[email protected]I'm not sure if I did something wrong, but my cobbler turned out a little dry. I think I might have overcooked it.
C-Jay Wickliffe
[email protected]This cobbler is the perfect dessert for a cold night.
Zoya Noor
[email protected]I added a scoop of vanilla ice cream to my cobbler and it was heavenly!
Bishal Roy
[email protected]This cobbler is a great way to use up leftover cornbread.
Babor Baloch
[email protected]I'm not a big fan of cornbread, but I loved this cobbler. The cornbread topping was surprisingly light and fluffy.
Shamil sadaru Livera
[email protected]This is my new favorite apple cobbler recipe. It's so easy to make and it always turns out perfect.
Mariah Perry
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
dodo ashry7
[email protected]This cobbler is the perfect fall dessert. It's warm, comforting, and delicious.
Aporbo islam Ridoy
[email protected]I love the way the apples and cornbread complement each other in this cobbler.
Asadullah Jafari
[email protected]The cornbread topping on this cobbler is amazing! It's so moist and flavorful.
Kyla Reed
[email protected]This recipe was easy to follow and the cobbler turned out great! I used Granny Smith apples and they were perfectly tart.
NR Naimur Rahman
[email protected]I've made this cobbler twice now, and it's always a crowd-pleaser. The combination of cornbread and apples is unique and delicious.
Cabdulcasiis Macalim
[email protected]This cornbread apple cobbler was a hit with my family! The cornbread topping was perfectly sweet and crumbly, and the apples were tender and flavorful. I will definitely be making this again.