CORN, TOMATO, AND BLACK BEAN SALSA
This is an excellent dish alone or as a side dish for both hot and cold entrees. Best if allowed to stand at least an hour in order to marinate the flavors. Can even be made a day or two ahead, as the flavors get even better.
Provided by NICK SUHADOLNIK
Categories Corn
Time 45m
Yield 6 cups
Number Of Ingredients 16
Steps:
- To make red chile honey: Mix honey, red chile powder, cumin and garlic salt.
- Combine all ingredients in a small saucepan on low heat and cook for 1 minute, stirring constantly.
- To make salsa: Lightly saute the onion and garlic in the olive oil until soft.
- Mix the chopped cilantro, cumin seed, jalapeno, vinegar, honey, and salt together in a large mixing bowl.
- Add the corn, tomatos, black beans and sauteed ingredients.
- Stir to combine thoroughly.
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Military Doctor
[email protected]This salsa is the perfect addition to any Mexican feast.
Junior Reed
[email protected]I love the fresh, summery flavor of this salsa.
Aderogba Damilola
[email protected]This salsa is a great way to add some healthy vegetables to your diet.
DEF
[email protected]I love that this salsa is made with simple, everyday ingredients.
Mohoram Ali
[email protected]This salsa is a great way to use up leftover corn and tomatoes.
Daniel Chinonso
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Aiden Trujillo
[email protected]I love the pop of color that this salsa adds to my dishes.
Mijan Mia
[email protected]This salsa is a great way to add some flavor to your meals.
Nikitah Imex
[email protected]I've never been a big fan of salsa, but this recipe changed my mind. It's so delicious!
Lisa Ogechi
[email protected]This salsa is the perfect summer recipe. It's light and refreshing, and it's the perfect way to use up fresh garden vegetables.
Blessing Ibeawuchi
[email protected]I love the smoky flavor that the roasted tomatoes give to this salsa.
Hamza Munir501
[email protected]This salsa is so versatile. I use it on tacos, burritos, nachos, and even just as a dip with chips.
Rëhån THé Bøøs YT 8BP
[email protected]I've made this salsa several times and it's always a hit. It's my go-to recipe for salsa.
Lizzy Tolbert
[email protected]This salsa is the perfect balance of sweet, savory, and spicy.
psykonas
[email protected]I love that this salsa is made with fresh ingredients. It really makes a difference in the flavor.
Nokuthula Mathe
[email protected]This salsa is so easy to make and it's always a crowd-pleaser.
Sushmita Joshy
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it.
Dina Islam
[email protected]This salsa is so fresh and flavorful! I love the combination of corn, tomatoes, and black beans. It's the perfect addition to any Mexican dish.