Make and share this Corn & Tofu Soup (Chinese style) recipe from Food.com.
Provided by vikkie
Categories Soy/Tofu
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- mix the cream corn, tofu and water together and bring to a boil, stir constantly simmer under low heat, add the egg and stir briefly.
- if you want a thicker soup, stir in some cornflour paste (1/2 tablespoon of corn flour mixed with 2 tablespoons of cold water).
- stir constantly and simmer under low heat for 1 minute.
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ilda graceni
ilda-graceni@hotmail.comThis soup is delicious and healthy. I love that it's vegan and gluten-free.
SK EMON
sk19@hotmail.comThis soup is amazing! I've made it several times and it's always a hit.
Sania Rehman
r@hotmail.comI love this soup! It's so flavorful and comforting.
Sarita Khanal
ksarita@aol.comThis soup is delicious and so easy to make. I will definitely be making it again.
Thae Mg Mg Hlaing
h86@gmail.comI made this soup for dinner last night and it was a hit. Everyone loved it!
Tinyiko Mokase
tm@gmail.comThis soup is a great way to use up leftover corn. It's also very easy to make.
Pepsi man thy commenter
c_p74@gmail.comI tried this soup and it was really good. The broth is flavorful and the tofu is soft and tender.
Kha 2
2@yahoo.comThis soup is delicious and healthy. I love that it's vegan and gluten-free.
Jess Hicks
hicks53@yahoo.comThis soup is really good! I love the combination of corn and tofu. It's also very easy to make.
Cody Terrazas
c.t@gmail.comI was pleasantly surprised by this soup. It's very flavorful and the tofu is cooked perfectly. I will definitely be making this again.
Hector Guzman
h@yahoo.comThis soup is delicious and healthy. I love that it's packed with vegetables and tofu. It's also very easy to make. I will definitely be making this again.
John McCucking
mj@aol.comThis soup is amazing! I'm not usually a fan of tofu, but it's so good in this soup. The corn and tofu are a perfect combination. I will definitely be making this again.
sojib Mai
s@hotmail.frI've made this soup several times now and it's always a hit. It's so easy to make and the ingredients are simple and affordable. I love that I can customize it to my own taste by adding different vegetables or spices.
Ermia Shadkam
s-e0@gmail.comThis corn tofu soup is absolutely delicious! The broth is flavorful and the tofu is soft and silky. I added some extra vegetables, like carrots and celery, and it turned out great. Definitely a keeper!