CORN SOUP WITH POTATOES AND SMOKED HAM

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Corn Soup with Potatoes and Smoked Ham image

Provided by Douglas Rodriguez

Categories     Soup/Stew     Onion     Potato     Appetizer     Sauté     Low Cal     Ham     Corn     Bell Pepper     Winter     Bon Appétit     Sugar Conscious     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 8 servings

Number Of Ingredients 10

1/4 cup lard
1 1/2 cups diced smoked ham steak (about 8 ounces)
1 cup chopped white onion
1/2 cup chopped red bell pepper
1/2 cup chopped green bell pepper
2 garlic cloves, chopped
2 cups fresh corn kernels (cut from about 4 ears of corn) or 2 cups frozen corn kernels
1 10-ounce smoked ham hock
1 medium Yukon Gold potato, peeled, cut into 1-inch pieces
5 cups water

Steps:

  • Melt lard in heavy large pot over high heat. Add ham steak, onion, both bell peppers, and garlic; sauté until vegetables are tender, about 10 minutes. Add corn and stir 5 minutes. Add ham hock and potato, then 5 cups water; bring to boil. Reduce heat to medium-low; simmer partially covered 1 hour. Remove ham hock. Season soup to taste with salt and pepper. (Can be prepared 1 day ahead. Cool slightly. Chill uncovered until cold, then cover and keep chilled. Rewarm over medium heat before serving.)

fakhar din
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This soup is a great way to use up leftover ham. It's also a very affordable meal.


Khlil Khlil
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I'm not a fan of corn soup, but this recipe is amazing. It's so creamy and flavorful, and the smoked ham really makes it special.


Kîñg KímbøwåUG
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This soup is so creamy and flavorful. I could eat it every day.


Wendy gonzalez
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I love the smoky flavor of the ham in this soup. It really makes it special.


ArFu Raj
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This soup is perfect for a cold winter day. It's so warm and comforting.


Khan Khamar
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I added some chopped carrots and celery to this soup and it was delicious! It's a great way to get your kids to eat their vegetables.


Yared Welday
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This soup is so easy to make and it's always a crowd-pleaser. I love serving it with a side of crusty bread.


Alihassan Alihassan
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I made this soup in my slow cooker and it turned out perfectly. It's a great soup to make on a busy day.


Raed Arnaout
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This soup is a great way to use up leftover ham. It's also a very affordable meal.


Unknown 302
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I'm not a big fan of corn soup, but this recipe changed my mind. It was so creamy and flavorful, and the smoked ham really made it special.


Alan Jones
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This soup was delicious! I loved the combination of flavors and textures.


Bilal Sarfraz
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I made this soup for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe.


Kayla Ann
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This corn soup was a hit with my family! The smoked ham added a delicious smoky flavor, and the potatoes and corn were cooked perfectly. I will definitely be making this soup again.