CORN SOUP
Steps:
- Sweat the onions and corn in butter over low heat with lid on. After onions are translucent, add chicken stock. Bring to a boil and simmer for 20 minutes. Season with salt and pepper. Puree in a blender and put through a fine sieve. Heat and add 1 cup of cream at the last minute before serving.
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ailynn joy zamora
[email protected]This is the best corn soup I've ever had. It's so rich and creamy, and the corn is so sweet.
Mohamed billoh Jalloh
[email protected]I love this soup! It's so creamy and flavorful, and the corn is perfectly cooked. I've made it several times now and it's always a hit.
Jiruunharka Rabbiiti
[email protected]This soup is a great way to use up leftover corn. It's also very easy to make and can be tailored to your own taste.
klance willdip_billdip
[email protected]I've tried many corn soup recipes, but this one is by far the best. It's so creamy and flavorful, and the corn is cooked to perfection.
Oscar Ramos Jr
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Afzal Electronic
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Goku Ssgss
[email protected]I'm not a big fan of corn soup, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again.
Sean Metcalfe
[email protected]This is the best corn soup I've ever had. It's so rich and creamy, and the corn is so sweet.
Elly Shamoun
[email protected]I've made this soup several times now, and it's always a hit. My family loves it, and it's a great way to use up leftover corn.
Jacob Burdge
[email protected]This corn soup is amazing! It's so creamy and flavorful, and the corn is perfectly cooked. I love that it's a one-pot meal, too. It makes cleanup a breeze.