CORN PUDDING SOUFFLE
A dear friend gave me this recipe...Yummy!
Provided by Cassie *
Categories Side Casseroles
Time 45m
Number Of Ingredients 7
Steps:
- 1. Melt butter in medium saucepan over medium heat. Stir in the flour till smooth. Add enough half and half to corn liquid to measure 1 cup. Continue stirring until sauce is thick and hot. Stir in corn, chiles, and garlic powder.
- 2. Bring to a boil over medium heat, stirring constantly. Reduce heat to low. Beat egg yolks, in a small bowl. Stir about 1/4 cup of hot sauce into egg yolks, heating constantly. Stir egg yolk mixture back into sauce. Remove from heat; stir in cottage cheese. Beat egg whites in bowl until stiff peaks form. Fold egg whites into corn mixture. Pour into ungreased 1 1/2 quart casserole dish, or souffle dish.
- 3. Bake in 350 degree oven for 30 minutes or until wooden pick inserted in center comes out clean.
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Heidi Pineda
[email protected]This was my first time making corn pudding souffle, and it turned out great!
Ramos Amos
[email protected]This corn pudding souffle is a delicious and easy-to-make side dish. I highly recommend it!
Eric Arthur
[email protected]I've made this corn pudding souffle several times, and it's always a hit. It's a great way to show off fresh corn.
Roobot Eassin
[email protected]This corn pudding souffle is a great way to use up leftover corn. It's also a great side dish for any summer gathering.
Sameer A. Magar
[email protected]This corn pudding souffle is the perfect comfort food. It's warm, hearty, and filling. I love it on a cold winter day.
Sunday Maiye
[email protected]I love this corn pudding souffle! It's so creamy and cheesy. I always get compliments on it when I make it.
Khurram Ali mir
[email protected]This corn pudding souffle is a fun and festive way to serve corn. It's perfect for a summer party or potluck.
Nadeem Butt
[email protected]I've made this corn pudding souffle several times, and it's always a crowd-pleaser. It's a great way to show off fresh corn.
Kuke Muk
[email protected]This corn pudding souffle is a delicious and easy-to-make side dish. I highly recommend it!
Mahmud ht
[email protected]I made this corn pudding souffle for my family, and they all loved it. It's a great way to use up leftover corn.
SammyG Guitar
[email protected]This corn pudding souffle is the perfect side dish for any summer gathering. It's light and refreshing, and everyone loves it.
Haris Pass hogya
[email protected]This was my first time making corn pudding souffle, and it turned out great! I was worried it would be too difficult, but it was actually very easy.
Khursheed Khan
[email protected]I've tried many corn pudding souffle recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Aulaluk Arnamitsak
[email protected]This corn pudding souffle was a hit at my dinner party! It was light and fluffy, with a delicious corn flavor. I will definitely be making this again.