Make and share this Corn on the Cob With Garlic Herb Butter (Crock Pot) recipe from Food.com.
Provided by barefootmommawv
Categories Corn
Time 4h10m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Thoroughly mix butter, garlic and parsley in small bowl.
- Place each ear of corn on a piece of foil and generously spread on butter. Season corn with salt and pepper and tightly seal foil. Place corn in crock pot slow cooker; over lap ears, if necessary. Add enough water to come 1/4 of the way up each ear.
- Cover; cook on low 4 to 5 hours or on High 2 to 2 1/2 hours, or until done.
Nutrition Facts : Calories 334.9, Fat 24.6, SaturatedFat 14.8, Cholesterol 61, Sodium 24.6, Carbohydrate 30.5, Fiber 3.4, Sugar 3.8, Protein 4.4
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Hasnain Saeed
[email protected]This corn on the cob recipe is a must-try for any corn lover.
Sarif Uddin
[email protected]I love that this recipe can be made in the crock pot. It's so easy and convenient.
Sarah Fowerbaugh
[email protected]This corn on the cob recipe is a great way to use up fresh herbs from your garden.
M Alam Chachar
[email protected]I'm a big fan of garlic and herb butter, so I knew I would love this recipe. I was not disappointed.
Israfil Esan
[email protected]This corn on the cob recipe is a great way to add some variety to your summer cookouts.
Gabriel Kwame
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful dish.
Mymoena Isaacs
[email protected]This corn on the cob recipe is a keeper. It's easy to make and it's always a hit with my family and friends.
Ahmad Khan1667
[email protected]I'm so glad I found this recipe. I've been looking for a good corn on the cob recipe for ages, and this one is perfect.
Syed Rohail Shahzad
[email protected]I'm always looking for new ways to cook corn on the cob, and this recipe definitely fits the bill. It's a unique and delicious way to enjoy this summer staple.
BakirAli Rajput34
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the garlic herb butter and they always ask for seconds.
Nazir Brohi
[email protected]I've tried other corn on the cob recipes, but this one is by far the best. The garlic herb butter is the perfect complement to the sweet corn.
Zane Alam Raju
[email protected]This corn on the cob recipe is a summer staple at our house. It's so easy to make and it's always a crowd-pleaser.
Miss Nasty
[email protected]I've made this recipe for my family several times and they always love it. It's a simple recipe, but it's always a hit.
Sweet Seconds
[email protected]This recipe is a great way to use up leftover corn on the cob. I usually have some left over from grilling out, and this is a great way to use it up.
Rohit Bk
[email protected]I'm not a big fan of corn on the cob, but this recipe changed my mind. The garlic herb butter is so good that I could eat it on anything.
sheesh
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor of the butter.
mekedes tegegen
[email protected]This is a great recipe for a quick and easy weeknight meal. The corn cooks in the crock pot while you're at work, so you can come home to a delicious and healthy dinner.
Ali shan Abbasi
[email protected]I've tried this recipe multiple times and it always turns out perfectly. The corn is always tender and juicy, and the butter is flavorful and aromatic.
Oshes Chokroborty
[email protected]This corn on the cob recipe is a game-changer! The garlic herb butter adds so much flavor and richness. It's a perfect side dish for any summer gathering.