CORN ON THE COB WITH CHIPOTLE-SCALLION BUTTER
If you've got the grill going anyway, toss your ears on before you butter them to get a quick char and even deeper flavor. From Gourmet, July 2008.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 20m
Number Of Ingredients 6
Steps:
- 1. Stir together butter, scallions, chipotles, zest, and rounded 1/2 teaspoon salt in a large bowl.
- 2. Cook corn in a large pot of boiling water until crisp-tender, 3 to 5 minutes.
- 3. Transfer with tongs to butter mixture and toss.
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Shani Bacha
bacha-shani@aol.comThis recipe was easy to make and the corn turned out great! The chipotle scallion butter was delicious. I will definitely be making this again.
Ryan Jenkins
ryanj@yahoo.comI made this recipe for a party and it was a huge hit! Everyone loved the corn and the butter. I will definitely be making this again.
Pubg Messi YT
m_pubg81@hotmail.comThis recipe was a bit too spicy for me, but my husband loved it! I will definitely be making it again, but I will use less chipotle pepper next time.
Krista jones
krista.jones@yahoo.comI'm not a big fan of corn on the cob, but this recipe changed my mind! The chipotle scallion butter was so good that I ate the whole cob. I will definitely be making this again.
Fayyaz Khan
f_k27@yahoo.comThis recipe was easy to follow and the corn turned out great! The chipotle scallion butter was the perfect addition. I will definitely be making this again.
Ghulammohiudin marwat
g_m2@hotmail.co.ukI made this recipe for my family and they loved it! The corn was perfectly cooked and the chipotle scallion butter was delicious. I will definitely be making this again.
JACOB NJOROGE
njoroge34@yahoo.comThis recipe was a bit too bland for me. I will definitely be adding more chipotle pepper next time.
Yasin Ahmad
a_y@hotmail.co.ukI'm not a big fan of spicy food, but this recipe was not too spicy for me. The chipotle scallion butter was very flavorful. I will definitely be making this again.
Aliyu Sani
a@gmail.comThis recipe was easy to make and the corn turned out great! The chipotle scallion butter was delicious. I will definitely be making this again.
Karla Reyes
k_reyes20@aol.comI made this recipe for a party and it was a huge hit! Everyone loved the corn and the butter. I will definitely be making this again.
Essa Quaid
essa@gmail.comThis recipe was a bit too spicy for me, but my husband loved it! I will definitely be making it again, but I will use less chipotle pepper next time.
O'marr Smith
omarr_s93@aol.comI'm not a big fan of corn on the cob, but this recipe changed my mind! The chipotle scallion butter was so good that I ate the whole cob. I will definitely be making this again.
Nemchan Yadav
n.y40@gmail.comThis recipe was easy to follow and the corn turned out great! The chipotle scallion butter was the perfect addition. I will definitely be making this again.
Nirmal Mahato
n_m@gmail.comI made this recipe last night and it was a hit! My family loved the corn and the butter was so flavorful. I will definitely be making this again.
Rahad Hossen
hossen_rahad93@gmail.comThis was a great recipe! The corn was perfectly cooked and the chipotle scallion butter was delicious. I will definitely be making this again.