CORN ON THE COB IN HUSK FOR THE FIREPIT.
When we go camping or at home, we have an old cooler we fill with water.We buy corn and soak it in the husk in the cooler. We made this for our friends about 10 years ago and this is the way they do it now.We have a lot of corn like this at night time around the firepit.
Provided by NoraMarie
Categories Corn
Time 4h40m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Soak at least 4 hours in water or overnight.
- You can also cook this on the bar-b-q.
- Drain excess water and place on grill; turn over about every 15 minutes.
- (Takes about 40 minutes to cook.).
- When you take it off the grill, pull the husk back but don't break it off--the silk will come off easy.
- Use the husk as a handle and roll the cob in butter.
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Md Tara
[email protected]This is the only way I'll ever cook corn on the cob again. It's so easy and the corn turns out perfectly every time.
Anila Blakaj
[email protected]I'm so glad I found this recipe. It's the perfect way to cook corn on the cob.
Steve Chavez
[email protected]This recipe is a game-changer! I used to think that corn on the cob was boring, but this recipe has changed my mind. The corn is so delicious and flavorful.
Anas khaliq
[email protected]This is the best way to cook corn on the cob. The corn is always so juicy and flavorful.
Melissa Sherifova
[email protected]I've made this recipe several times and it's always a hit. The corn is always cooked perfectly and has a great flavor. I highly recommend this recipe!
senith kotuwegoda
[email protected]This is a must-try recipe for anyone who loves corn on the cob!
Nijam Uddin
[email protected]I love this recipe! The corn always turns out perfectly cooked and has a delicious smoky flavor. I also love that it's so easy to make.
Kyts Ham
[email protected]This was a great way to cook corn on the cob. The corn was cooked evenly and had a great flavor.
Jessie Lynn (Jessman)
[email protected]The corn was delicious and the recipe was easy to follow. I will definitely be making this again!
Clinchy Scriksus
[email protected]This is a great recipe for a summer cookout!
Waleed Asad
[email protected]I've never cooked corn on the cob in the husk before, but this recipe made it so easy. The corn was cooked perfectly and had a delicious smoky flavor.
Opoku Eugene
[email protected]The corn was perfectly cooked and had a great smoky flavor.
Antor Dhali
[email protected]This recipe was so simple and so delicious! The corn turned out perfectly, with a slightly smoky flavor from the fire. We will definitely be making this again!