CORN 'N' PEPPER PACKETS
Grilling foods in foil packets means little mess and cleanup. Plus, the steam cooks the vegetables to perfection. Try experimenting with different seasonings. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the vegetables, parsley and seasonings. Place on a piece of heavy-duty foil (about 18 in. x 12 in.). Drizzle with butter. Fold foil around vegetables and seal tightly. , Grill, covered, over medium-hot heat for 5-6 minutes on each side. Open foil carefully to allow steam to escape.
Nutrition Facts : Calories 196 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 471mg sodium, Carbohydrate 21g carbohydrate (7g sugars, Fiber 4g fiber), Protein 4g protein.
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Olivia Jikijela
[email protected]This recipe is so easy to make and it's always delicious. I love that I can use fresh or frozen corn and peppers.
Kalaivanan Kalai
[email protected]I've made this recipe several times and it's always a success. It's a great way to get my kids to eat their vegetables.
sarah akech
[email protected]This recipe is perfect for a party. It's easy to make ahead of time and it's always a hit.
julianna archer
[email protected]I love the smoky flavor that the grilled corn gives to this dish.
Tanvir rohoman
[email protected]This recipe is a great way to use up leftover corn on the cob.
Mdrahat Mdrahat
[email protected]I love that this recipe is so versatile. I've made it with different types of corn and peppers and it's always delicious.
giorgi foladishvili
[email protected]This recipe is perfect for a summer cookout. It's easy to make and it's always a crowd-pleaser.
Sohail Awan
[email protected]I'm a vegetarian and I love this recipe. It's a great way to get my daily dose of vegetables.
byeol mi kim
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their vegetables.
Maria Hassouna
[email protected]This recipe is so simple, but it's packed with flavor. I love that I can customize it with my favorite vegetables and spices.
Mohamed Owais45
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover corn and peppers.
MD Ridoy Hasan
[email protected]This dish is so flavorful and delicious. The corn and peppers are cooked perfectly and the sauce is amazing. I highly recommend this recipe!
Mike A.
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again for my next party.
WEPLANT YOUENJOY
[email protected]This recipe is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in a packet and let it cook in the oven.
Melusi Magagula
[email protected]I'm not a big fan of corn on the cob, but I loved this dish! The peppers and sauce really elevated the corn and made it a delicious meal.
Surendra Simkhada
[email protected]This recipe was a real hit with my family! The corn and peppers were perfectly cooked and the sauce was delicious. I'll definitely be making this again.