CORN MASA
Make and share this Corn Masa recipe from Food.com.
Provided by Karen From Colorado
Categories Vegetable
Time 15m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Beat the lard until light and fluffy.
- Add remaining ingredients, using just enough liquid until the dough holds together well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #north-american #vegetables #mexican #easy #dietary #number-of-servings #3-steps-or-less
You'll also love
Ali Khangurmani
[email protected]Is this recipe gluten-free?
noshin akter
[email protected]I've never made corn masa before, but this recipe makes it seem easy.
Preeth Makwana
[email protected]I'm going to make this recipe for my next party.
Alishba Javeed
[email protected]This recipe looks delicious.
Abdirahim Omar
[email protected]I can't wait to try this recipe.
Laura Bertogli
[email protected]This recipe is a keeper.
MUstaf Khan
[email protected]I'm so glad I found this recipe. I've been looking for a good corn masa recipe for ages.
Aeon Big
[email protected]Yum!
Lover Boy TTV
[email protected]These tortillas are a game-changer. They're so much better than anything I've ever bought at the store.
husain Ahmed
[email protected]I was hesitant to try making corn masa from scratch, but this recipe made it so easy. The tortillas were so much better than store-bought.
Mariska Koso
[email protected]This is my go-to recipe for corn masa. It's always reliable and the tortillas always turn out delicious.
Matei Ohriniuc
[email protected]Followed the recipe exactly and the tortillas came out great.
Shah Alom
[email protected]I love this recipe! The corn masa is so easy to make and the tortillas are always perfect.
Ismail Kenzie
[email protected]I've tried many corn masa recipes, but this one is by far the best. The tortillas are soft, fluffy, and have a wonderful flavor.
Aamir Bhatti
[email protected]Great recipe. Easy to follow and the tortillas turned out perfect.
Desiree Robertson
[email protected]The masa was easy to make and the tortillas were delicious. I will definitely be making this again.
William Mathe
[email protected]This corn masa recipe was a hit! The tortillas turned out soft and pliable, and they were perfect for tacos and enchiladas. I'll definitely be making this again.