CORN & LOBSTER BISQUE RECIPE - (4.1/5)
Provided by LisaRich
Number Of Ingredients 20
Steps:
- Heat the oil in a large heavy pot or Dutch oven over medium heat. Add the flour a tablespoon at a time, stirring constantly with a wooden spoon until blended. Continue stirring to make a light brown roux, 5 to 10 minutes. Add the onions, corn, shallots, celery, garlic, salt, and cayenne and cook, stirring occasionally, until the onions soften, about 4 minutes. Slowly stir in the stock. Add the bay leaves and bring to a boil. Add the milk, cream, and the crab boil, if using. Reduce the heat to medium-low. Simmer, uncovered, for 30 minutes. Stir in the lobster meat and green onions and simmer for 5 minutes. Remove and discard the bay leaves. Ladle into shallow soup cups or bowls and serve hot. Yield: 4 to 6 servings Prep Time: 15 minutes Cook Time: 50 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nqaaa Ncube
[email protected]This bisque was a bit too thick for my taste. I think I would have preferred it with more liquid. Otherwise, it was a good recipe.
Dah Bleh
[email protected]I'm not a huge fan of seafood, but I loved this bisque! The corn flavor really shines through, and the lobster adds a nice depth of flavor. I will definitely be making this again.
Eemma Chentwali
[email protected]This bisque was easy to make and turned out great! I used fresh corn and lobster meat, and it was even better than I expected. I will definitely be making this again.
Ogunkoya Kafayat
[email protected]I'm a huge fan of corn and lobster, so I was really excited to try this bisque. It did not disappoint! The flavors were amazing, and the soup was creamy and rich. I will definitely be making this again.
mariam mariamshahid
[email protected]This bisque was a bit too salty for my taste. I think I would have preferred it with less salt. Otherwise, it was a good recipe.
Shristi Rai
[email protected]I made this bisque for a potluck, and it was a huge hit! Everyone loved the flavor, and I got several requests for the recipe. I will definitely be making this again.
Rajkumar Pyakurel
[email protected]This bisque was a bit too thick for my taste. I think I would have preferred it with more liquid. Otherwise, it was a good recipe.
N Alice Mualaba
[email protected]I'm not a huge fan of seafood, but I loved this bisque! The corn flavor really shines through, and the lobster adds a nice depth of flavor. I will definitely be making this again.
Ghaith Alsulaimani
[email protected]This bisque was easy to make and turned out great! I used fresh corn and lobster meat, and it was even better than I expected. I will definitely be making this again.
Ian Byrne
[email protected]I'm a huge fan of corn and lobster, so I was really excited to try this bisque. It did not disappoint! The flavors were amazing, and the soup was creamy and rich. I will definitely be making this again.
Big Mike D
[email protected]This bisque was a bit bland for my taste. I think I would have preferred it with more seasoning. Otherwise, it was a good recipe.
Jay Schieble
[email protected]I made this bisque for a special occasion, and it was perfect! The presentation was beautiful, and the flavor was even better. I will definitely be making this again.
Mario Mario
[email protected]This bisque was a bit too rich for my taste. I think I would have preferred it with less cream. Otherwise, it was a good recipe.
Adham Bebo
[email protected]I'm not a huge fan of corn, but I loved this bisque! The lobster flavor really shines through, and the corn adds a nice sweetness. I will definitely be making this again.
Ayden Gonzalez
[email protected]This bisque was easy to make and turned out great! I used frozen corn and lobster meat, and it still tasted amazing. I will definitely be making this again.
Muhammad jamiu Abdulraheem
[email protected]I made this bisque for a dinner party last night, and it was a huge hit! Everyone loved the flavor, and I got several requests for the recipe. I will definitely be making this again.
MIAN MUDASSAR ALI
[email protected]This bisque was absolutely delicious! The corn and lobster flavors were perfectly balanced, and the soup was creamy and rich. I will definitely be making this again.