CORN GRITS CORNBREAD
This cornbread has a really nice texture. I started making it this way when I got some hand-me-down coarse-ground cornmeal. I think it was Bob's Red Mill brand and my grocery store had it once, but then I couldn't find it for a while. Now they carry Bob's Red Mill "Corn Grits or Polenta". I think it's the same thing.
Provided by mliss29
Categories Breads
Time 25m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- (Make "buttermilk" if you're going to do that, so it can sit a bit and do whatever it does that makes it buttermilky.).
- Preheat oven to 425°F.
- Combine the dry ingredients (except the soda).
- Stir the baking soda into the buttermilk and add that to the dry ingredients.
- Add eggs and melted butter. Stir together and pour into a 9x9 pan.
- Bake for 20 minutes.
Nutrition Facts : Calories 223.2, Fat 12.2, SaturatedFat 7.1, Cholesterol 75.2, Sodium 530.8, Carbohydrate 24.1, Fiber 1.4, Sugar 2.9, Protein 4.9
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Kalima Sinayoko
[email protected]This cornbread is a great way to use up leftover corn.
Prince Nyarenda
[email protected]I've tried this cornbread recipe several times and it always turns out great.
Mohiuddin alhabibiby
[email protected]This cornbread is too sweet for my taste.
June Travis
[email protected]I'm not sure what I did wrong, but my cornbread turned out dry and crumbly.
Liberty House
[email protected]This cornbread is delicious! I highly recommend it.
Abeer Mohamed
[email protected]I've made this cornbread several times and it always turns out perfect. It's a great recipe to have on hand.
Imran arian Imran arian
[email protected]This cornbread is so good! I can't wait to make it again.
Sham Moon
[email protected]I like to add a little bit of honey to my cornbread batter. It gives it a nice sweetness.
Sahil Waseem
[email protected]This cornbread is a great way to use up leftover corn.
I K JOGEZAI
[email protected]I've tried many cornbread recipes, but this one is my favorite. It's so easy to make and it always turns out delicious.
Tesla gaming
[email protected]This cornbread is perfect for a summer cookout or picnic.
Hri_Doy Ahmed
[email protected]I'm not a big fan of cornbread, but this recipe is really good! It's not too dry or crumbly.
Bernard Bortey
[email protected]This cornbread is delicious! I've made it several times and it always turns out great.
sayofaa sayofaa
[email protected]I made this cornbread for my family and they loved it! It was easy to make and turned out perfect.
Watson Jhoni
[email protected]This is the best cornbread recipe I've ever tried! It's so moist and flavorful, and the cornmeal gives it a nice texture.