CORN FLAKE CRUMBS MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Corn Flake Crumbs Muffins image

Number Of Ingredients 8

1 cup all-purpose flour
1/4 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
4 cups Kellogg's® corn flakes (crushed to 1 cup) or 1 cup corn flake crumbs
1 cup milk
1 egg
1/4 cup shortening

Steps:

  • 1. Stir together flour, sugar, baking powder and salt. Set aside.2. In large mixing bowl, combine KELLOGG'S CORN FLAKES cereal, milk, egg and shortening. Beat well. Add flour mixture, stirring only until combined. Portion evenly into nine 2 1/2-inch muffin-pan cups coated with cooking spray..3. Bake at 400°F about 25 minutes or until golden brown. VARIATIONS:BACON: Stir 1/4 cup crumbled crisp bacon (2-3 slices) into cereal mixture before flour mixture is added.BLUEBERRY: Add 1/2 cup fresh blueberries, washed and drained, with flour mixture..CHEESE: Stir 1/2 cup grated sharp Cheddar cheese into cereal mixture before flour mixture is added.DATE: Add 3/4 cup finely cut, pitted dates with flour mixture.ORANGE MARMALADE: Press 1 teaspoon orange marmalade lightly into top of each muffin before baking.PECAN: Add 3/4 cup chopped pecans with flour mixture.PRUFFINS: Press pitted prune into top of each muffin before baking.

Nutrition Facts : Nutritional Facts Serves

SK Islam Vai
[email protected]

I love the corn flake topping on these muffins. It adds a nice crunch and flavor.


elyas showail
[email protected]

These muffins are so moist and flavorful. They are the perfect way to start your day.


Mohan pariyar
[email protected]

I made these muffins with apples and they were delicious! I can't wait to try them with other fruits.


Fetherd Cosplay
[email protected]

These muffins are the perfect size for a quick breakfast or snack. They are also great for freezing.


Jill Robertson
[email protected]

I love the fact that these muffins are made with whole wheat flour. They are a healthier option than traditional muffins.


Salado Macalin
[email protected]

These muffins are so easy to make and they are always a hit with my family and friends.


mudssar_prince_313hr
[email protected]

I made these muffins with chocolate chips and they were amazing! They are the perfect dessert or snack.


Ihuoma Chinaka
[email protected]

These muffins are a great way to use up overripe bananas. They are also a great way to get your kids to eat more fruit.


Zack Jackson
[email protected]

I love the crunchy corn flake topping on these muffins. It adds a nice texture and flavor.


Jose Jose
[email protected]

These muffins are so moist and fluffy. They are the perfect comfort food for a cold day.


Md Misha Mis
[email protected]

I made these muffins with blueberries and they were delicious! I can't wait to try them with other fruits.


Gabrieli Ramos
[email protected]

These muffins are a great grab-and-go breakfast or snack. They are also perfect for packing in lunches.


umair ifraheem
[email protected]

I love the combination of corn flakes and fruit in these muffins. They are so flavorful and satisfying.


Nantongo Carol
[email protected]

These muffins are the perfect way to use up leftover corn flakes. They are also a great way to get your kids to eat more fruit.


Myk Ohi
[email protected]

I made these muffins for my family and they were a hit! Everyone loved them and they were gone in no time.


Rasel Sandwip
[email protected]

These muffins were so easy to make and they turned out so moist and delicious! I will definitely be making these again.